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ไม่พบผลลัพธ์ที่ตรงกัน กำลังแสดงผลลัพธ์สำหรับ: “vegan”, “restaurants”
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ประเภท : วีแกน: การใช้ชีวิตที่สูงส่ง
วันที่ : 2018
การเรียงลำดับ : เก่าที่สุด
คำบรรยาย : ทั้งหมด

Vegan World Series: Germany, the Flag Bearer of the Vegan New Era

00:20:45

Vegan World Series: Germany, the Flag Bearer of the Vegan New Era

In recent years, Germany has been noted for the vigorous growth in the numbers of vegetarians and vegans throughout the country. According to data released in 2016 by the Non- Governmental Organization (NGO) known as the European Vegetarian Union or EVU, nearly ten percent of the German population has gone meatless. This is claimed to be one of the highest rates of vegetarianism among European cou
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-01-01   2161 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-01-01

“A Table for V, Please!” - Exploring Vegan Food & Beverage Development Worldwide

00:19:44

“A Table for V, Please!” - Exploring Vegan Food & Beverage Development Worldwide

The vegan lifestyle has come a long way since its humble beginnings, and even more so, it has grown from a social trend into a mainstream movement over the past five years or so. People have expanded their consciousness and opened their hearts to a much higher way of living by caring more for animals, the environment and each other. Across the globe, an exceptional variety of vegan restaurants and eateries now exist - from Ethiopian cuisine to Japanese, Korean, Thai, Raw, Vegan BBQ and even vegan street food.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-01-09   2120 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-01-09

Traditional Aulacese (Vietnamese) Lunar New Year Cuisine: Vegan Mushroom Terrine

00:16:05

Traditional Aulacese (Vietnamese) Lunar New Year Cuisine: Vegan Mushroom Terrine

Next to the bonfire in a slightly chilly atmosphere, people gather to enjoy the savory Vegan Mushroom Terrine dish, which is accompanied by cool pickled onion and the aromatic and soft taste of sticky rice cakes. In today’s program, we would like introduce to you the “Vegan Mushroom Terrine” dish, and some other beautiful traditions cherished by the Aulacese (Vietnamese) during the Tét holiday, our most anticipated time of the year.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-02-11   1946 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-02-11

It’s Trendy, It’s Delicious! Let's Celebrate Lunar New Year with Vegan Delicacies! Part 2 of 2

00:16:15

It’s Trendy, It’s Delicious! Let's Celebrate Lunar New Year with Vegan Delicacies! Part 2 of 2

There are so many luscious vegan choices from different cultures and places. Our global reporters certainly opened our eyes to an array of exotic vegan dishes, and introduced an alternative way of dining that also loves and cares for our animal companions.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-02-20   2096 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-02-20

Vegan Eats Series: “Mana! Fast Slow Food - The Gaia Hero” Part 1 of 2

00:12:45

Vegan Eats Series: “Mana! Fast Slow Food - The Gaia Hero” Part 1 of 2

The vegan lifestyle has come a long way since its humble beginnings, and even more so, it has grown from a social trend into a mainstream movement over the past five years or so. Although the vegan lifestyle encompasses many areas, it all starts with food. Our Vegan Eats Series takes you around the world to those restaurants, cafes, all kinds of eateries, bakeries, and shops, to see and taste all the delicacies, and to witness how our world can be bettered.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-02-27   1964 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-02-27

Vegan Eats Series: “Mana! Fast Slow Food - The Gaia Hero” Part 2 of 2

00:14:37

Vegan Eats Series: “Mana! Fast Slow Food - The Gaia Hero” Part 2 of 2

In the heart of Hong Kong in Central District, at the confluence of the hustle and bustle of the main road, there is a small alley leading to the oldest part of Central. MANA is a very popular vegetarian restaurant, offering mostly vegan choices. Every dish is freshly prepared with organic ingredients. We are going to meet the founder himself, Mr. Bobsy Gaia, who will share with us more inspiring stories about his amazing eatery that has already become the eco-dining landmark of Hong Kong.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-03-06   1975 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-03-06

Vegan Party Appetizer, Part 1 of 2 - Vegan Cashew Cheese

00:13:18

Vegan Party Appetizer, Part 1 of 2 - Vegan Cashew Cheese

Vegan Cashew Cheese is an ideal complement for your appetizers and snacks on any occasion. Bringing along a friend to have a vegan party is a terrific idea to share veganism with them. Today here at our cooking show, we have invited Ms.Najia from Philadelphia to show us how to make a delicious vegan cheese appetizer.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-03-11   2399 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-03-11

Vegan Party Appetizer, Part 2 of 2 - Pumpkin Hummus

00:12:38

Vegan Party Appetizer, Part 2 of 2 - Pumpkin Hummus

Najia is a vegan culinary artist and bellydance instructor. Vegan Hummus, a traditional appetizer and dip in Arabic regions, was originally made from chickpeas and tahini, and it is also now very popular in North America and Europe. Let’s watch how Najia fuses a bridge between cultures with her creative idea.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-03-18   2173 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-03-18

Noble Artistry - The Vegan Way, Part 1 of 2

00:15:16

Noble Artistry - The Vegan Way, Part 1 of 2

“International Artist Day”, a day that Supreme Master Ching Hai has graciously proclaimed to pay tribute to those artists, performers, entertainers and expressive souls who have created beauty, love and value for the world through their magnificent artistic portrayals. The artists we are going to view today excel in their artistic fields, and yet they found even more meaningful and compassionate depth in their lives, using their talents to bring the noble messages from Heaven to Earth, who embraced and embellished the plant based vegan or vegetarian way of life.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-04-05   1916 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-04-05

Noble Artistry - The Vegan Way, Part 2 of 2

00:17:38

Noble Artistry - The Vegan Way, Part 2 of 2

Art in its many forms is not unique to humans alone; animals of most species sing, dance and express creative joy in a multitude of ways. The human artistic form however has become a trademark of refined human behavior as the soul expresses through multiple mediums its desire to emulate its true and original divinity and purity. Today we admire these beautiful souls who have embraced and embellish
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-04-10   1888 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-04-10

Vegan Magazines - Subscribe to A Better Life

00:12:21

Vegan Magazines - Subscribe to A Better Life

The written word has for centuries been used to inform, entertain and empower people, influence thinking, inspire movements and help cause change in the world. Here at Supreme Master Television, we have collated a series of programs on vegan publications exploring various books, journals and magazines, old and new, showcasing everything to do with positive and respectful living, including vegan cooking, healthy, lifestyle, animal rights and ethics.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-04-17   1913 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-04-17

Vegan Eats Series: Flour of Life – A Blossoming Vegan Bakery

00:14:35

Vegan Eats Series: Flour of Life – A Blossoming Vegan Bakery

Everything from cakes, donuts to cookies to puff pastries, Flour of Life Bakery has them for you, every day, fresh from the oven. Located in Helensvale, Queensland, Flour of Life Bakery opened in 2015. From outside, not many people can tell that this blossoming bakery is meat-free, egg-free, dairy-free, and most importantly, cruelty-free establishment. And from inside, most people still can’t tell that it’s a vegan bakery, because the array of sweet and savory treats they make, are beyond most vegans’ and non-vegans’ imagination.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-04-26   2121 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-04-26

Sweet Party Treat - Moldovan Chocolate Roll & Vegan Coconut Macaroons

00:15:25

Sweet Party Treat - Moldovan Chocolate Roll & Vegan Coconut Macaroons

The Vegan Moldovan Chocolate Roll is a perfect combination of cookies, chocolate, and walnuts and is a daily specialty available in many stores in Moldova. Today, Ms. Luminita, who is originally from Moldova, is going to show us how to make two delicious vegan treats. These are Vegan Moldovan Chocolate Rolls and Vegan Coconut Macaroons.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-04-29   2189 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-04-29

Wondrous Nature’s Gift: The Pineapple - Indulgent Traditional Chinese Vegan Pineapple Cake

00:18:24

Wondrous Nature’s Gift: The Pineapple - Indulgent Traditional Chinese Vegan Pineapple Cake

Pineapple, the beautiful and auspicious fruit bestowed by God, brings to us abundant pleasures of various delicacies in different cultures around the world, including refreshing pineapple juice, summer-heat relieving pineapple sorbet, health-beneficial pineapple enzyme drinks, pineapple fried rice, pineapple pies, and pineapple pizzas, etc. The most famous pineapple dessert is Pineapple Cake in Formosa.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-05-13   2296 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-05-13

Wholesome Vegan Sauces with Chef McCullough, Part 1 of 2 - Ginger Miso Sauce and Nacho Cheese Sauce

00:14:02

Wholesome Vegan Sauces with Chef McCullough, Part 1 of 2 - Ginger Miso Sauce and Nacho Cheese Sauce

Since Chef McCullough became vegan in 1995, he has been finding new ways to make healthy eating convenient and delicious. Based in central Massachusetts, he teaches private and public cooking classes throughout New England. He loves to share his experiences and recipes with people who want to incorporate more whole-food and plant-based meals for health, compassion, and the environment.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-05-20   2040 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-05-20

Wholesome Vegan Sauces with Chef McCullough, Part 2 of 2 - Cuban Smoky Sweet Sauce and Lemon Tahini Sauce

00:12:31

Wholesome Vegan Sauces with Chef McCullough, Part 2 of 2 - Cuban Smoky Sweet Sauce and Lemon Tahini Sauce

On last Sunday’s show, Chef McCullough from Worcester in USA, demonstrated how to make Ginger Miso and Macho Cheese Sauces. Today, he will continue by creating another two vegan sauces: Cuban Smoky Sweet Sauce and Lemon Tahini Sauce.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-05-27   2086 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-05-27

Korean Vegan Cold Noodles - Served for Peace

00:23:44

Korean Vegan Cold Noodles - Served for Peace

Our program will feature two types of Korea’s famous noodles: Mul Naengmyeon and Binim Naengmyeon (Water Cold Noodles and Spicy Cold Noodles). And you know what? One of which took a starring role at the historic meeting between our two Korean leaders! At the request of President Moon Jae-In, Mul-Naengmyeon was specially brought along by Dear Respected Comrade Kim Jong Un to the dinner banquet on A
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-05-28   2073 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-05-28

Be Vegan - Be A True Environmentalist, Part 1 of 2

00:17:03

Be Vegan - Be A True Environmentalist, Part 1 of 2

World Environment Day is a United Nations Environment-led global event designed to raise awareness of the urgent need to protect and harmonize with our earth by respecting and caring for Mother Nature’s spectacular environment. This special day takes place annually on June 5th and has been celebrated worldwide since 1972.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-06-05   2727 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-06-05

Be Vegan - Be A True Environmentalist, Part 2 of 2

00:18:16

Be Vegan - Be A True Environmentalist, Part 2 of 2

We learned of the many factors influencing the drastic reality of the current climate and environmental situation. We also heard from various leaders, scientists and doctors on the topic. To be a true environmentalist, it was said, one would really need to be a vegan. The vegan diet, supported by many other small and worthy actions, really defines us as environmental guardians.
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-06-07   2006 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-06-07

Nutritional Wisdom From The Orient – Vegan Macrobiotic Practitioner Anna Freedman Part 1 of 2

00:14:42

Nutritional Wisdom From The Orient – Vegan Macrobiotic Practitioner Anna Freedman Part 1 of 2

She is a mother, a health coach, an entrepreneur, and author of the highly acclaimed book “Pure Baby: Give A Beautiful Beginning,” Ms. Freedman is a qualified Macrobiotic Specialist Cook and Healing Guide, accredited by the Macrobiotic Association of Great Britain. In 2009, she founded Wholefood Harmony, a cookery school in North West London in the United Kingdom. She teaches people how to create
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-06-12   1999 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2018-06-12
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