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ประเภท : วีแกน: การใช้ชีวิตที่สูงส่ง
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Vegan World Series: Vegan China, The Lion of Peace, Part 1 of 2

16:56

Vegan World Series: Vegan China, The Lion of Peace, Part 1 of 2

more fruits and Vegetables, and reduce total meat consumption by 50% or more compared to current levels, which could then be at least 70% when compared to the projected consumption increases by 2030.
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-11   8147 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-11

Chinese Dragon Boat Festival Delicacy: Savory Vegan Yolk Zongzi & Five-Colored Bean Zongzi with Sweet Osmanthus Syrup

26:06

Chinese Dragon Boat Festival Delicacy: Savory Vegan Yolk Zongzi & Five-Colored Bean Zongzi with Sweet Osmanthus Syrup

It is our honor to have this opportunity to share with you an ancient Chinese tradition, the Dragon Boat Festival, which has been around for more than 2,300 years and takes place on the fifth day of the fifth lunar month. During the festival, traditional customs include Dragon Boat races, hanging calamus or wormwood over doors to repel insects, children wearing five-colored string bracelets for bl
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-02   7006 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-02

Vegan Peranakan Teochew Delicacies for Father’s Day Special, Part 1 of 2 – Nasi Ulam (Nyonya Herb Rice) & Nyonya Hericium Mushroom Curry

26:02

Vegan Peranakan Teochew Delicacies for Father’s Day Special, Part 1 of 2 – Nasi Ulam (Nyonya Herb Rice) & Nyonya Hericium Mushroom Curry

Peranakans are descendants of Chinese settlers who came to Indonesia, Malaysia, Singapore, and Southern Thailand between the fifteenth and seventeenth century. Their legacies contribute immensely to a richly diversified Singapore identity and culture. Peranakan cuisine, also known as Nyonya cuisine, is one of these legacies. This unique and popular cooking style, developed from the combined vibran
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-09   6560 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-09

Angels’ Delightful Heavenly Raw Vegan Chocolate Cheesecake

18:20

Angels’ Delightful Heavenly Raw Vegan Chocolate Cheesecake

th of raw Vegan recipes including mouth-watering Vegan desserts, made possible thanks to the internet and social media. As the name suggests, raw Vegan recipes do not involve cooking, and the ingredients are commonly processed using a blender or similar kitchen appliances. Popular ingredients used include cashews, avocados, flaxseeds, dates, and the list go on. Today, Spanish Vegan acTress Esther
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-05-26   6359 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-05-26

Vegan World Series: Vegan China, The Lion of Peace, Part 2 of 2

18:25

Vegan World Series: Vegan China, The Lion of Peace, Part 2 of 2

trail on Vegetarianism, then we will have hope. We have more hope, a lot more hope to save this Earth for our next generation. So that they live in health, happiness, and possibly spirituality. So that is grace, yeah? But at least, the Trend is going toward this direction.
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-18   6341 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-18

Vegan Peranakan Teochew Delicacies for Father’s Day Special, Part 2 of 2 – Refreshing Mustard Lemon Soup & Bubur Cha Cha

28:03

Vegan Peranakan Teochew Delicacies for Father’s Day Special, Part 2 of 2 – Refreshing Mustard Lemon Soup & Bubur Cha Cha

f our two-part episode cooking show, entitled "Vegan Peranakan Teochew Delicacies for Father's Day Special, Part 2 of 2-Refreshing Mustard Lemon Soup & Bubur Cha Cha" together with his younger sister.
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-16   6045 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-16

Cooking with Chef Ola: Polish Potato Pancakes with Almond Cream & Mini Vegan Cheesecakes with Peach Mousse

21:33

Cooking with Chef Ola: Polish Potato Pancakes with Almond Cream & Mini Vegan Cheesecakes with Peach Mousse

ve Ola, a Vegan chef from Poland on our show. Ola has been Vegan for five years and is passionate about Vegan cooking, enjoys blogging, traveling, and writing children's stories. She has a large collection of Vegan culinary inspirations that she shares with others to bring Vegan awareness to people around her. Her approach is to showcase delicious Vegan cuisine in vibrant colors so that no one wou
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-30   5658 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-30

Plant Based News - The Go-To Source For all Things Vegan

14:18

Plant Based News - The Go-To Source For all Things Vegan

ading the Vegan message. Living on a dream and a prayer, Robbie and Klaus set up the Plant Based News website. As they developed their Vegan News site, they began gaining more and more followers but had no idea their humble site caught the attention of an influential investor, also with the goal of creating a kinder world.
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-05-02   5139 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-05-02

Celebrating Veganism at the Berlin Envrionmental Festival

16:07

Celebrating Veganism at the Berlin Envrionmental Festival

ging to a Vegan lifestyle has a greater effect than riding a bicycle or using an electric car, due to the wide range of benefits for the planet. The plant-based diet conserves water, energy, land, and has the lowest pollutants when it comes to food production. The organic option of plant foods is the most beneficial, as it is bee and bird friendly, and preserves water and land purity, which in tur
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-03   4398 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-06-03

Delightful Treats for Mother’s Day - Vegan Strawberry Cream Cake, Mochi and Limeade

22:20

Delightful Treats for Mother’s Day - Vegan Strawberry Cream Cake, Mochi and Limeade

Refreshing and fragrant strawberries are one of the typical fruits that ripen in the springtime here in Korea. A favorite fruit that can be enjoyed on its own, used in salads or made into a wide range of desserts. Strawberries are rich in anti-oxidants, packed with vitamins C and K, fiber, folic acid, manganese and potassium that are all highly beneficial for our health and well-being. In addition
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-05-12   4382 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-05-12

Traditional South Indian Dessert, Mung Payasa, at India’s First Vegan Restaurant, ”Carrots” - Part 2 of 2

15:34

Traditional South Indian Dessert, Mung Payasa, at India’s First Vegan Restaurant, ”Carrots” - Part 2 of 2

First, we are going to mix the cooked mung beans, with fresh pressed coconut milk. So, we mix this. Then we start heating it, and we add the organic jaggery to it for sweetness. So, you keep stirring it and bring it to a boil. You just cook it for a few minutes. Then once it starts boiling, just mix it once in a while. When you add jaggery and then boil the coconut milk. And now we are going to ad
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-07-14   4133 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-07-14

Vegan Kaiaroha Baked Cheesecake with a Shortbread Base and Blueberry Sauce

21:22

Vegan Kaiaroha Baked Cheesecake with a Shortbread Base and Blueberry Sauce

she ran a Vegetarian market stall for several years before becoming Vegan in 2011. She started making nut cheeses to sell, and today the artisan Vegan cheeses are aged in a purpose-built two-story high glass cheese cave on site at her cafe, Kaiaroha Organic Vegan Cafe &Deli, which opened in October 2017. Today we are delighted to have Chef Alara, and her daughter Elyse, to show us how to make
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-05-05   3946 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-05-05

The Stanford Inn by the Sea - Vegan Cooking at The Ravens: Roasted Cauliflower Napoleon Garnished with Green Sauce & Shiitake Bacon, Part 1 of 2

16:13

The Stanford Inn by the Sea - Vegan Cooking at The Ravens: Roasted Cauliflower Napoleon Garnished with Green Sauce & Shiitake Bacon, Part 1 of 2

is a 100% Vegan, eco-organic and pet-friendly resort located by the sea in Mendocino, California, USA, and sets a good example for a sustainable and compassionate lifestyle, for both its customers and the local community. Today, we are privileged to have Chef Sadhana Berkow from The Ravens to show us how to make the colorful, delectable, and nutritious Roasted Cauliflower Napoleon - one of the mos
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-04-21   3826 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-04-21

The Stanford Inn by the Sea - Vegan Cooking at The Ravens: Roasted Cauliflower Napoleon Garnished with Green Sauce & Shiitake Bacon, Part 2 of 2

18:44

The Stanford Inn by the Sea - Vegan Cooking at The Ravens: Roasted Cauliflower Napoleon Garnished with Green Sauce & Shiitake Bacon, Part 2 of 2

ceptional Vegan cuisine. Last week, we were honored to have Chef Sadhana Berkow from The Ravens restaurant show us how to prepare and roast Vegetables for the colorful Vegan dish, Roasted Cauliflower Napoleon. Today, she continues demonstrating this creative recipe with the green garden sauce and shares the art of plant this beautiful dish.
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-04-28   3779 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-04-28

Vegfest UK - The Largest Vegan Festival in the United Kingdom

13:23

Vegfest UK - The Largest Vegan Festival in the United Kingdom

VegFestUK is the United Kingdom's largest Vegan event, which keeps getting bigger each year since its humble beginnings in 2003. Where hundreds of exhibitors' stalls were filled with delicious Vegan food, compassionate cosmetics and animal-free fashion items. In the UK now that although we have over half a million ethical Vegans, that is an accurate figure. The goal with VegFest is to help people
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-07-09   3775 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-07-09

Vegan Eats Series: Miracle Green House – Spreading Love and Compassion from Organic Farm to Vegan Table

19:05

Vegan Eats Series: Miracle Green House – Spreading Love and Compassion from Organic Farm to Vegan Table

The Vegan lifestyle has come a long way since its humble beginnings, and even more so, it has grown from a social Trend into a mainsTream movement over the past five years or so. Although the Vegan lifestyle encompasses many areas, it all starts with food. Come with us today, to visit Mircle Green House, situated in Hsinchu, northern Taiwan, also known as Formosa. This state-of-the-art European st
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-04-11   3662 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-04-11

Unforgettable Fusion Cuisines at Vegan Restaurant, Mianto, Part 2 of 2 - South African Convenient Food, Bunny Chow

21:17

Unforgettable Fusion Cuisines at Vegan Restaurant, Mianto, Part 2 of 2 - South African Convenient Food, Bunny Chow

renowned Vegan restaurant. Let’s enjoy Michel’s “South African Convenient Food, Bunny Chow”. Cut a hold into the bread. Put it into the oven, about five minutes at 180 C. In the meantime, start Vegan curry: add oil into the pan, add mushrooms, tomatoes, beans, fry it up a little bit; add the masala, water and tomato paste, slowly simmer for five minutes; add coconut cream. Take out the bread, put
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-08-04   3352 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-08-04

Vegan World Series: Ahimsa Paramo Dharma - Veganism in Nepal

18:48

Vegan World Series: Ahimsa Paramo Dharma - Veganism in Nepal

, the realization of the importance of kindness has risen significantly in Nepal. Within the past two years, many Nepalese have become Vegetarian or Vegan, as a result of growing empathy for the cows.
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-03-26   3249 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-03-26

Welcome Aboard! An All-Vegan Cruise of Patagonia, Part 2 of 2

15:57

Welcome Aboard! An All-Vegan Cruise of Patagonia, Part 2 of 2

ounder of Vegan Travel, a German-based company which organizes completely plant-based cruises. He explained how he meticulously plans the voyages, ensuring that everything onboard, from food, to toiletries, and even your pillow, is purely Vegan. In Today's episode, we meet some of the passengers and staff on Vegan Travel's cruise of Patagonia, on the southern tip of South America to discover what
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-03-19   2982 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-03-19

Lively Raw Vegan Hungarian Cuisines with Chef István, Part 1 of 2 - Stuffed Cabbage

19:09

Lively Raw Vegan Hungarian Cuisines with Chef István, Part 1 of 2 - Stuffed Cabbage

Veganism, including raw Vegan food,is well established in Hungary because of the great work from raw food pioneer Bela Bicserdy.He started the raw Vegan and Vegetarian movement based on raw nutrition in the 1920's.Nowadays more and more people have realized there are much better food choices, so healthy Vegan foods have become a Trend in Hungary. Today we are honored to have the well-known Hungari
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-03-24   2851 รับชม
วีแกน: การใช้ชีวิตที่สูงส่ง
2019-03-24
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