Guru Mencius pernah berkata, “Orang Mulia menjauhi dapur,” kerana bercakap tentang haiwan, jika dia lihat mereka sementara masih hidup, dia tak tahan melihat mereka mati; jika dia dengar raungan mereka, dia tak tahan makan daging mereka.Pada hari dan zaman ini, gaya hidup vegan bukan sahaja penting kepada kesihatan kita tetapi juga pembangunan mampan generasi akan datang.  Mari kita bina semula tradisi mulia ini dan mewujudkan masa depan mampan dengan mengamalkan gaya hidup yang sihat dan mulia.

Kedamaian minda, badan dan jiwa kita bermula di atas pinggan kita.

Menerokai Saluran

A History of Veganism - Part 3 of 4: Modern Era

00:16:38
Veganisme: Cara Hidup Mulia

A History of Veganism - Part 3 of 4: Modern Era

In part two of our series, we saw that vegetarianism enjoyed a resurgence in Europe during the Renaissance period, an influential time for the arts, culture and intellectual thought. Closely following the Renaissance, the Age of Enlightenment from the 17th to the 18th century, was a time in Europe marked by an emphasis on empiricism, which is to say, reason and scientific methods as a way to true knowledge. It was a new era in Western thought that saw significant advances in such ideals as individual liberty, democracy, women’s rights, and the separation of church and state. Eminent Enlightenment philosophers such as Voltaire of France and Genevan Jean-Jacques Rousseau, spoke about the sentience of animals.
Veganisme: Cara Hidup Mulia
2019-05-14   5605 Tontonan
Veganisme: Cara Hidup Mulia
2019-05-14

Omari McQueen: UK’s Youngest Multi-Award Winning Vegan Chef

00:13:35
Elit Vegan

Omari McQueen: UK’s Youngest Multi-Award Winning Vegan Chef

However, young Omari was determined to make the conscious choice to only eat foods that didn’t hurt animals. I am vegan because I have animals. And you see the animals on the farm, why do we harm them and we don’t harm our own pets? So that is why I became vegan. Because if it is not vegan, then you’re just harming our animals. In the same year, Omari started a YouTube channel “The Mari Maker Show” later renamed to “Omari Goes Wild.”
Elit Vegan
2019-08-01   1731 Tontonan
Elit Vegan
2019-08-01

Loving Food for a Loving World at Loving Hut, Part 2 of 3

00:16:46
Veganisme: Cara Hidup Mulia

Loving Food for a Loving World at Loving Hut, Part 2 of 3

In today's show, we aim to satisfy your palate by going on a continent-by-continent vegan tour of some of the amazing Loving Hut outlets. The Loving Hut family in Malaysia offers diverse, delectable cuisine that the multi-ethnic Malaysia is famous for. Beautiful Australia, here the Loving Hut family is well distributed across the country with eight bustling outlets. I’m happy to say Australia is one of the world’s leading countries experiencing growth in veganism. Africa’s first Loving Hut was in the veg-friendly country of Ethiopia. The Loving Hut family in Africa soon grew to include five more restaurants.
Veganisme: Cara Hidup Mulia
2019-08-06   1545 Tontonan
Veganisme: Cara Hidup Mulia
2019-08-06

The Philosophy of Living: Ingvar Kamprad, Founder of IKEA

00:17:02
Model Kejayaan

The Philosophy of Living: Ingvar Kamprad, Founder of IKEA

We are worked together ever since we were a team of six people. On the farm where I was born, we helped each other out with everything. We have kept that spirit alive and made “tillsammans” a key concept: to consider and care for each other, to put people first. To make everyone feel how important they are. Like the girls and boys who wash our dishes. We would not last an hour without clean plates. So I am telling you all that you need to feel that you are important.
Model Kejayaan
2019-08-04   1051 Tontonan
Model Kejayaan
2019-08-04

Unforgettable Fusion Cuisines at Vegan Restaurant, Mianto, Part 2 of 2 - South African Convenient Food, Bunny Chow

00:21:17
Veganisme: Cara Hidup Mulia

Unforgettable Fusion Cuisines at Vegan Restaurant, Mianto, Part 2 of 2 - South African Convenient Food, Bunny Chow

Chef Michel Cason is originally from South Africa. Michel shared why and how she opened Mianto, a renowned vegan restaurant. Let’s enjoy Michel’s “South African Convenient Food, Bunny Chow”. Cut a hold into the bread. Put it into the oven, about five minutes at 180 C. In the meantime, start vegan curry: add oil into the pan, add mushrooms, tomatoes, beans, fry it up a little bit; add the masala, water and tomato paste, slowly simmer for five minutes; add coconut cream. Take out the bread, put curry into the bread.
Veganisme: Cara Hidup Mulia
2019-08-04   1127 Tontonan
Veganisme: Cara Hidup Mulia
2019-08-04

Tzu Chi Medical Foundation’s Healthcare Professionals on Optimal Wellness, Part 2 of 3

00:14:22
Gaya Hidup Sihat

Tzu Chi Medical Foundation’s Healthcare Professionals on Optimal Wellness, Part 2 of 3

Dr. Chiu explains. The hospital’s meal system has several major therapeutic dietary plans - for example, meals for diabetes, meals for kidney disease, and high and low-protein meals. The hospital has several established meals, which means doctors can choose the meal that is best for each patient. Plant proteins are actually very good. Aside from their protein content, plants also provide a lot of antioxidants and anti-cancer phytochemicals that meat does not have.
Gaya Hidup Sihat
2019-08-03   1289 Tontonan
Gaya Hidup Sihat
2019-08-03

International fast food franchise introduces plant-based burgers in Sweden

00:00:54
Berita Wajar Diberi Perhatian

International fast food franchise introduces plant-based burgers in Sweden

Berita Wajar Diberi Perhatian
2019-08-01   250 Tontonan
Berita Wajar Diberi Perhatian
2019-08-01

Omari McQueen: UK’s Youngest Multi-Award Winning Vegan Chef

00:13:35
Elit Vegan

Omari McQueen: UK’s Youngest Multi-Award Winning Vegan Chef

However, young Omari was determined to make the conscious choice to only eat foods that didn’t hurt animals. I am vegan because I have animals. And you see the animals on the farm, why do we harm them and we don’t harm our own pets? So that is why I became vegan. Because if it is not vegan, then you’re just harming our animals. In the same year, Omari started a YouTube channel “The Mari Maker Show” later renamed to “Omari Goes Wild.”
Elit Vegan
2019-08-01   1731 Tontonan
Elit Vegan
2019-08-01

Canadian food company to build plant protein factory

00:01:04
Berita Wajar Diberi Perhatian

Canadian food company to build plant protein factory

Berita Wajar Diberi Perhatian
2019-07-31   238 Tontonan
Berita Wajar Diberi Perhatian
2019-07-31

Loving Food for a Loving World at Loving Hut, Part 1 of 3

00:15:30
Veganisme: Cara Hidup Mulia

Loving Food for a Loving World at Loving Hut, Part 1 of 3

Subsequently, through the loving inspiration of Supreme Master Ching Hai, the foundation of a family of international vegan restaurants was conceived. The plan was to create access to convenient, clean and healthy vegan food, as well as allowing the public to receive more information about how to instantly and easily lead this compassionate lifestyle. Thus, with specific emphasis on the urgency of our planet’s situation and the need to work collectively on a global solution, the great vision of Loving Hut was born. In early 2008, the Loving Hut International Company was established, and by June that year, the first store opened in Taipei City, Taiwan (Formosa).
Veganisme: Cara Hidup Mulia
2019-07-30   2157 Tontonan
Veganisme: Cara Hidup Mulia
2019-07-30

Unforgettable Fusion Cuisines at Vegan Restaurant, Mianto, Part 1 of 2 - The Famous Mushroom Spaghetti

00:20:29
Veganisme: Cara Hidup Mulia

Unforgettable Fusion Cuisines at Vegan Restaurant, Mianto, Part 1 of 2 - The Famous Mushroom Spaghetti

Chef Michel Cason is the owner of acclaimed vegan restaurant, Mianto, located in Taipei, Taiwan. Michel will demonstrate how to cook the yummy Mushroom Spaghetti, one of the most popular dishes in the restaurant. Turn on the heat, add olive oil, add mushrooms, shiitake mushrooms. Add black pepper and salt, fry it until it’s nice and brown. Add soy milk and coconut milk mixture. Turn down the fire a little bit, cook about two or three minutes. Add a little bit soy sauce, add spaghetti. Last put green leafy vegetables.
Veganisme: Cara Hidup Mulia
2019-07-28   2171 Tontonan
Veganisme: Cara Hidup Mulia
2019-07-28

Vegan egg product available in China

00:01:25
Berita Wajar Diberi Perhatian

Vegan egg product available in China

Berita Wajar Diberi Perhatian
2019-07-27   869 Tontonan
Berita Wajar Diberi Perhatian
2019-07-27

Tzu Chi Medical Foundation’s Healthcare Professionals on Optimal Wellness, Part 1 of 3

00:14:14
Gaya Hidup Sihat

Tzu Chi Medical Foundation’s Healthcare Professionals on Optimal Wellness, Part 1 of 3

These experts will discuss the relationship between diet and health and ways to elevate the wellness of the community through education and preventive medicine. The Buddhist Tzu Chi Foundation, was started by the Venerable Dharma Master Cheng Yen in 1966. Opinion on Dalin Tzu Chi General Hospital's 10-year study that found that by giving up a meat diet and changing to vegetarianism, people can avoid chronic diseases. But you really need to improve the level of health in a country, an individual, or a whole district. Speaking out about how to make an impact on policy, on education, conveying the right concept on health.
Gaya Hidup Sihat
2019-07-27   3320 Tontonan
Gaya Hidup Sihat
2019-07-27

Romy London-UK: A Vegan Blogger Showcasing and Leading by Example

00:10:57
Elit Vegan

Romy London-UK: A Vegan Blogger Showcasing and Leading by Example

Today’s program will feature an inspiring and loving soul, Romy, from London, United Kingdom, who started her own colorful vegan blog called Romy London-UK. The talented young blogger shows how easy it is to cook tasty vegan food, and also aims to bring about compassionate change in people through leading by example. On her blog she writes, “I believe that balance is the key – and that everything is possible on a vegan diet: whether you are a vegan body builder, simply into all the healthy food or like to stick to the comfort foods that you’ve always known – there’s no missing out!”
Elit Vegan
2019-07-25   1486 Tontonan
Elit Vegan
2019-07-25

SHARAN – A Sanctuary for Health and Reconnection to Animals and Nature, Part 2 of 2

00:16:45
Veganisme: Cara Hidup Mulia

SHARAN – A Sanctuary for Health and Reconnection to Animals and Nature, Part 2 of 2

It's very encouraging and heart-warming to hear from people who have been healed of major diseases and health problems by the 100% whole-food plant-based diets taught at SHARAN. Finding good, fresh produce and healthy, lovingly prepared food products has not always been an easy task. Noticing this concern, the Juhu Organic Farmers Market was organized by SHARAN in association with the Inner Wheel Club of Bombay West and Nature’s Gram. Here, only vegan food. Essentially this is a movement by people. It's awareness of consciousness that is rising all over the world. Be vegan make peace.
Veganisme: Cara Hidup Mulia
2019-07-23   1838 Tontonan
Veganisme: Cara Hidup Mulia
2019-07-23

Peace Pilgrim: Walking Towards a Peaceful World, Part 2 of 3

00:14:27
Model Kejayaan

Peace Pilgrim: Walking Towards a Peaceful World, Part 2 of 3

In 1953, Peace Pilgrim began her pilgrimage, to walk in the name of nonviolence. She never asked anyone for any food and always refused money. She had no organizational backing. Years later, when she finally reached the 25,000 miles, Peace Pilgrim visited the United Nations and the US White House. She was elated to drop off the tens of thousands of signatures asking for concord. But this was not the end. Peace Pilgrim illustrate the passage of inner growth: You come to the point where you rise high enough in consciousness to look at the entire universe through the eyes of the Higher Nature.
Model Kejayaan
2019-07-21   1875 Tontonan
Model Kejayaan
2019-07-21

Barbecue with Vegetables & Vegan Sausage

00:32:33
Hadiah Kasih Sayang

Barbecue with Vegetables & Vegan Sausage

Today, we joyfully present Supreme Master Ching Hai's simple and aesthetically appetizing vegan dishes. Primitive, because he used fire instead of electric oven. (For all ingredients, please use organic versions if available). The ingredients needed will be: Vegan sausage, Potato, Sweet potato, Mushroom, Tomato, Vegan barbecue sauce, Vegan bread, Vegan butter. Be creative. Put whatever you like. Barbecue is just fun.
Hadiah Kasih Sayang
2019-07-21   1785 Tontonan
Hadiah Kasih Sayang
2019-07-21

Dr. Lee Yu-Ming on Traditional Chinese Medicine’s Profound Wisdom, Part 3 of 3

00:12:53
Gaya Hidup Sihat

Dr. Lee Yu-Ming on Traditional Chinese Medicine’s Profound Wisdom, Part 3 of 3

In addition to considering the results gathered from the four diagnostic methods of TCM, that of visual inspection, listening and smelling, verbal inquiry and physical palpation, when assessing a patient’s condition, a traditional Chinese medical doctor will use the Eight Principles of TCM to further investigate and discover the cause of a disease. The “Eight Principles” refer to “yin and yang,” “exterior and interior,” “cold and heat,” and “deficiency and excess.” However, Traditional Chinese Medicine practitioners believe that the vegetarian diet is good for health, because in the “Yellow Emperor’s Inner Classic,” a lot of emphasis is placed on meat-eating being a potential cause of various kinds of diseases.
Gaya Hidup Sihat
2019-07-20   2438 Tontonan
Gaya Hidup Sihat
2019-07-20

Vegfest promotes benevolent vegan lifestyle in US

00:01:31
Berita Wajar Diberi Perhatian

Vegfest promotes benevolent vegan lifestyle in US

Berita Wajar Diberi Perhatian
2019-07-19   1103 Tontonan
Berita Wajar Diberi Perhatian
2019-07-19

Vegan meal option mandated in Scottish schools

00:01:04
Berita Wajar Diberi Perhatian

Vegan meal option mandated in Scottish schools

Berita Wajar Diberi Perhatian
2019-07-18   1109 Tontonan
Berita Wajar Diberi Perhatian
2019-07-18

An Internationally Acclaimed Vegan Chef: Jean-Christian Jury

00:15:26
Elit Vegan

An Internationally Acclaimed Vegan Chef: Jean-Christian Jury

Mr. Jean-Christian Jury, an internationally acclaimed French vegan chef from Toulouse. Chef Jean-Christian Jury is devoted to building a great vegan network around the world. He is also an international speaker and restaurant consultant. Since 2011, Chef Jean-Christian Jury has published definitive and comprehensive cookbooks of traditional and authentic home cooked vegan dishes, from 150 countries around the world. Chef Jean-Christian shares his future vision and message with the world. First, is to understand the climate change is a really serious matter, and it’s so important to fix that problem today, because if we don’t, we don’t have a future. In terms of food, we need to eat fresh, garden-fresh. “Take care about what you give to your body.”
Elit Vegan
2019-07-18   1970 Tontonan
Elit Vegan
2019-07-18

Chicken and cow farmers switch to growing mushrooms in US

00:00:56
Berita Wajar Diberi Perhatian

Chicken and cow farmers switch to growing mushrooms in US

Berita Wajar Diberi Perhatian
2019-07-18   1052 Tontonan
Berita Wajar Diberi Perhatian
2019-07-18
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