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Veganism: The Noble Way of Living

Wondrous Nature's Gift : Pineapple Granny Nana Reveals the Sweet Mission, Part 2 of 2 - Liberation of Animals with Magic Fiber

00:18:44

Wondrous Nature's Gift : Pineapple Granny Nana Reveals the Sweet Mission, Part 2 of 2 - Liberation of Animals with Magic Fiber

The legendary history of vegan leather made from our pineapple fibers began with a lady named Dr. Carmen Hijosa from the United Kingdom. She uses pineapple fibers to produce faux leather which were of great demand in the market, thus liberating our animal friends from the leather industry. This amazing change began in the Philippines. Nowadays, pineapple fiber fabrics are not only regarded as the queen of Fillipino fabrics, but it is also being exported to various part of the world, especially to North America and Europe. Thanks to the global consumers who choose environmentally- friendly products, the pineapple fiber fabric is becoming popular all over the world.
Veganism: The Noble Way of Living
2018-08-05   1737 Views
Veganism: The Noble Way of Living
2018-08-05

Beyond the Future, Beyond Meat

00:17:49

Beyond the Future, Beyond Meat

“A vegan diet probably the single biggest way to reduce your impact on planet Earth, not just greenhouse gases, but global acidification, eutrophication, land use and water use." A meat analog, meat substitute, mock meat, faux meat, imitation meat, veggie meat or meat alternatives are a type of food, made from plants, to resemble meat in taste, texture, appearance and nutritional qualities. One such company, with a vision beyond the future, is "Beyond Meat."
Veganism: The Noble Way of Living
2018-08-02   1676 Views
Veganism: The Noble Way of Living
2018-08-02

Wondrous Nature's Gift : Pineapple Granny Nana Reveals the Sweet Mission, Part 1 of 2 - The History

00:15:09

Wondrous Nature's Gift : Pineapple Granny Nana Reveals the Sweet Mission, Part 1 of 2 - The History

A long time ago, when Heaven approved blue planet in the Solar System to be the new home for humans, animals and planets, many life forms were invited to participate in the foundation of the planet. Our pineapple family had the privilege to take part and be a member of the plant kingdom. We've lived in the South American countries for many years and under the happy cooperation of the wise Mayans and Indians, our pineapple family have thrived. The locals like us much and they call us "The Excellent Fruit", meaning an exceptionally good fruit.
Veganism: The Noble Way of Living
2018-07-29   1628 Views
Veganism: The Noble Way of Living
2018-07-29

Live and Let Live - Vegan Meat Alternatives that Save Lives & Our Planet, Part 2 of 2

00:16:18

Live and Let Live - Vegan Meat Alternatives that Save Lives & Our Planet, Part 2 of 2

According to Allied Market Research:“The global meat substitutes market is expected to garner a revenue of US$5.2 billion by 2020, registering a compound annual growth rate (CAGR) of 8.4% during the forecast period 2015-2020. At least seven of the fifteen most well-funded food and beverage startups are plant-based." A question often posed is, can the vegan alternatives mimic what people are used to, in terms of texture, taste and aroma?"
Veganism: The Noble Way of Living
2018-07-24   1636 Views
Veganism: The Noble Way of Living
2018-07-24

Traditional Beijing Dough Foods, Part 2 of 2 - The Art of Hand-pulled Broad Noodles and Longevity Noodles

00:23:48

Traditional Beijing Dough Foods, Part 2 of 2 - The Art of Hand-pulled Broad Noodles and Longevity Noodles

In this Golden era, Beijing welcomes the compassionate food culture. There are more than 160 vegetarian and vegan restaurants in major establishments and alleys, and this number has doubled in the last 6 years. The various kinds of vegan noodles are another popular food in Beijing; This is always a version of vegan noodles that will meet your vegan taste buds. Today Zi Yan will show us how these traditional vegan noodles are made in Beijing.
Veganism: The Noble Way of Living
2018-07-22   1695 Views
Veganism: The Noble Way of Living
2018-07-22

Live and Let Live - Vegan Meat Alternatives that Save Lives & Our Planet, Part 1 of 2

00:15:51

Live and Let Live - Vegan Meat Alternatives that Save Lives & Our Planet, Part 1 of 2

Meat substitutes over the last two decades have become a major trend, and alternative sources of protein have become an important factor in sustainable food development. Meat analogues have even been included in the "United Nations Sustainable Development Goals" as important solutions to socio-environmental problems.
Veganism: The Noble Way of Living
2018-07-17   1624 Views
Veganism: The Noble Way of Living
2018-07-17

Traditional Beijing Dough Foods, Part 1 of 2 - Colorful Vegan Garden Pie

00:22:39

Traditional Beijing Dough Foods, Part 1 of 2 - Colorful Vegan Garden Pie

Their well-known traditional "Beijing Pie" is promoted as a dazzling vegan star. With divine grace, wheat grows in abundance under the sun in winter and in spring, and colorful vegetables are in generous supply throughout four seasons. With deep gratitude, Zi Yan from Beijing with show you the process for making this Colorful Vegan Garden Pie.
Veganism: The Noble Way of Living
2018-07-15   1638 Views
Veganism: The Noble Way of Living
2018-07-15

World's First International Vegan Film Festival, Part 2 of 2

00:12:12

World's First International Vegan Film Festival, Part 2 of 2

Mr. Stratton is an international leadership and team-building consultant, a best-selling author, a renowned speaker, and an Ironman competitor. He has spent more than 2000 days leading wilderness expeditions in many parts of the world. Currently, Shawn is busy planning to host the world's first International Vegan Film Festival, to be held in Ottawa, Canada on October 14th, 2018. Mr. Stratton believes that film can be powerful tool for change and transformation. He shares with us how vegan documentaries convinced both he and his wife to adopt a plant-based lifestyle.
Veganism: The Noble Way of Living
2018-07-12   1650 Views
Veganism: The Noble Way of Living
2018-07-12

Plant Based Powerhouse Generates More Than Strength

00:15:42

Plant Based Powerhouse Generates More Than Strength

Today's inspiring story explores the qualities and experiences of a plant-based athlete, and the delightful transformation and incredible benefits he is experiencing with this wholesome lifestyle. Come and join us we speak with bodybuilder, stand-up comedian, motivational speaker and animal lover Mr. Les Jennings, and his experience turning over a new leaf with a vegan lifestyle.
Veganism: The Noble Way of Living
2018-07-10   1581 Views
Veganism: The Noble Way of Living
2018-07-10

World's First International Vegan Film Festival, Part 1 of 2

00:12:18

World's First International Vegan Film Festival, Part 1 of 2

On today's program, we feature an interview with the mastermind behind this trend-setting project, Mr. Shawn Stratton. He is also a wilderness expedition guide and a plant-based athlete, having competed in marathons and triathlons. Shawn's latest innovative and exciting venture is organizing the world's first International Vegan Film Festival, which will take place in Ottawa, Canada, on October 14th, 2018.
Veganism: The Noble Way of Living
2018-07-05   1745 Views
Veganism: The Noble Way of Living
2018-07-05

When Compassion Overcomes Cravings & Equality Reigns

00:16:10

When Compassion Overcomes Cravings & Equality Reigns

"Have you ever been on a busy train carriage and wondered to yourself how different this world would be for animals, if everyone in it was vegan? Veganuary, a try vegan in January campaign, is a charity that aims to reduce the suffering of animals while making veganism more appealing to the mainstream. This vision towards a more ethical, compassionate ideal is exactly what York based founders and, self-confessed" Veganisers of the Planet," Mr. Matthew Glover and Ms. Jane Land, will be sharing with us today.
Veganism: The Noble Way of Living
2018-07-03   1604 Views
Veganism: The Noble Way of Living
2018-07-03

Vegan Picnic - A Joyful Time with Loved Ones, Part 2 of 2

00:13:11

Vegan Picnic - A Joyful Time with Loved Ones, Part 2 of 2

The fragrance of heaven and earth inflate in each grain mixed with the rice texture of the stewed vegan three-layered protein or the sweetness of vegan ham along with delicious and attractive fresh fruit juices that provide energy for a day of exercise immersed in nature, listening to the source of life proliferating. We will follow in the footsteps of Huong and Thanh, along with their family as they embark on a relaxing and interesting camping trip at a beautiful mountainous location in Au Lac.
Veganism: The Noble Way of Living
2018-07-01   1929 Views
Veganism: The Noble Way of Living
2018-07-01

2020 Or Bust: Count Down to Avert Climate Crisis

00:22:08

2020 Or Bust: Count Down to Avert Climate Crisis

Climate change is the most pervasive and threatening issue of our time. The rising of average global temperature is causing more frequent extreme weather conditions which have far-reaching impacts on human settlement, food crop production, species extinction, and even the survival of human beings. In today’s show, we are honored to introduce “2020 Or Bust!” and its “Game of the Century” mobile application, a fun game with easily achievable green habits that anyone can do.
Veganism: The Noble Way of Living
2018-06-26   1760 Views
Veganism: The Noble Way of Living
2018-06-26

Vegan Picnic - A Joyful Time with Loved Ones, Part 1 of 2

00:16:23

Vegan Picnic - A Joyful Time with Loved Ones, Part 1 of 2

Sticky rice is an Aulacese traditional dish with glutinous rice as the main ingredient. Glutinous rice is soaked in water with a bit salt for about eight hours, then drained, mixed with coconut milk, vegetable oil, and cooked for about one hour. To create color, we can use the natural color from fruits and plants: gac fruit produces red color, reserved fruit produces yellow color, magenta plant produces purple color, galangal leaves produce green color.
Veganism: The Noble Way of Living
2018-06-24   1544 Views
Veganism: The Noble Way of Living
2018-06-24

Nutritional Wisdom From The Orient – Vegan Macrobiotic Practitioner Anna Freedman Part 2 of 2

00:16:43

Nutritional Wisdom From The Orient – Vegan Macrobiotic Practitioner Anna Freedman Part 2 of 2

Today we are going to learn about Anna’s recently published book “Pure Baby: Give A Beautiful Beginning”, a vegan macrobiotic practice for mothers and nursing babies. This highly acclaimed publication is both a gift and guidebook for new mothers and their babies. It provides valuable insights and guidance for mothers who want to pursue a healthy vegan macrobiotic diet.
Veganism: The Noble Way of Living
2018-06-19   1679 Views
Veganism: The Noble Way of Living
2018-06-19

Nutritional Wisdom From The Orient – Vegan Macrobiotic Practitioner Anna Freedman Part 1 of 2

00:14:42

Nutritional Wisdom From The Orient – Vegan Macrobiotic Practitioner Anna Freedman Part 1 of 2

She is a mother, a health coach, an entrepreneur, and author of the highly acclaimed book “Pure Baby: Give A Beautiful Beginning.” Ms. Freedman is a qualified Macrobiotic Specialist Cook and Healing Guide, accredited by the Macrobiotic Association of Great Britain. In 2009, she founded Wholefood Harmony, a cookery school in North West London in the United Kingdom, that teaches people how to create a healthy lifestyle through online cookery classes, seminars, workshops, and food & health coaching.
Veganism: The Noble Way of Living
2018-06-12   1626 Views
Veganism: The Noble Way of Living
2018-06-12

Korean Traditional Tofu Making & Terrific Appetizing Tofu Delicacies

00:18:36

Korean Traditional Tofu Making & Terrific Appetizing Tofu Delicacies

Since ancient Korea, we have enjoyed protein-rich tofu on our dining table. Tofu can be found at all ceremonial occasions such as marriages, coming-of-age ceremonies, funerals and ancestral rites; and it’s also the essential ingredient in Buddhist temple cuisine. Tofu is rich in key nutrients and it’s easy to digest due to its soft taste and texture; and especially for the elderly, it is an important source of nutrition.
Veganism: The Noble Way of Living
2018-06-10   1623 Views
Veganism: The Noble Way of Living
2018-06-10

Be Vegan - Be A True Environmentalist, Part 2 of 2

00:18:16

Be Vegan - Be A True Environmentalist, Part 2 of 2

We learned of the many factors influencing the drastic reality of the current climate and environmental situation. We also heard from various leaders, scientists and doctors on the topic. To be a true environmentalist, it was said, one would really need to be a vegan. The vegan diet, supported by many other small and worthy actions, really defines us as environmental guardians.
Veganism: The Noble Way of Living
2018-06-07   1637 Views
Veganism: The Noble Way of Living
2018-06-07

Be Vegan - Be A True Environmentalist, Part 1 of 2

00:17:03

Be Vegan - Be A True Environmentalist, Part 1 of 2

World Environment Day is a United Nations Environment-led global event designed to raise awareness of the urgent need to protect and harmonize with our earth by respecting and caring for Mother Nature’s spectacular environment. This special day takes place annually on June 5th and has been celebrated worldwide since 1972.
Veganism: The Noble Way of Living
2018-06-05   2089 Views
Veganism: The Noble Way of Living
2018-06-05

Korean Vegan Cold Noodles - Served for Peace

00:23:44

Korean Vegan Cold Noodles - Served for Peace

Our program will feature two types of Korea’s famous noodles: Mul Naengmyeon and Bibim Naengmyeon (Water Cold Noodles and Spicy Cold Noodles). And you know what? One of which took a starring role at the historic meeting between our two Korean leaders! At the request of President Moon Jae-In, Mul Naengmyeon was specially brought along by Dear Respected Comrade Kim Jong Un to the dinner banquet on April 27th 2018, and they both agreed that cold noodles from Pyongyang are yummy delicious!
Veganism: The Noble Way of Living
2018-05-28   1649 Views
Veganism: The Noble Way of Living
2018-05-28
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