Veganism: The Noble Way of Living
Viewers are introduced to such delectable dishes as Mushroom Stroganoff with Papparadelle Pasta, Japanese Vegan Oden, an array of raw food treats and much, much more as enthusiastic chefs demonstrate how they prepare sumptuous and nutritious, plant-based international cuisine. We also get to travel the world, visiting vegan festivals and fun-filled travel destinations. And get the latest in the growing trends in compassionate, cruelty-free lifestyles—including cosmetics, fashion, and exciting new food products!
SEVA: A Hidden Vegan Oasis in Dubai
SEVA: A Hidden Vegan Oasis in Dubai
Currently, veganism in Dubai is becoming ever more popular. Today, we visit SEVA, a vegan café and wellness center in Dubai. Formerly known as Life’n One Vegan Café, this delightful venue first opened in 2014. In 2020, it was renamed SEVA. Seva is an ancient Sanskrit word meaning “selfless service,” the most important part of any spiritual practice. It lies at the heart of the path of karma yoga -
Veganism: The Noble Way of Living
2020-08-11 107 Views
Raw Vegan Chef Lesa Carlson’s Artistic Dishes, Part 1 of 2 – Nasturtium Blossoms Stuffed with Almond-Dill Cheese
Raw Vegan Chef Lesa Carlson’s Artistic Dishes, Part 1 of 2 – Nasturtium Blossoms Stuffed with Almond-Dill Cheese
Today, we are delighted to have esteemed raw vegan chef Ms. Lesa Carlson, on our show to teach us how to make the gorgeous, nutritious, and tasty stuffed nasturtium blossoms. Ms. Lesa Carlson is a famous raw vegan chef, an eco-entrepreneur as well as a prolific artist and an award-winning vocalist. Ms. Carlson regards the process of assembling a dish like creating a piece of art, whereby she endea
Veganism: The Noble Way of Living
2020-08-09 139 Views
Building a Peaceful Planet for All Beings - Youth Climate Movement Torchbearers Climate NOW & the Sunrise Movement, Part 4 of 4
Building a Peaceful Planet for All Beings - Youth Climate Movement Torchbearers Climate NOW & the Sunrise Movement, Part 4 of 4
Dear viewers, we are at a critical crossroads in our history. Let us all join hands to build a prosperous and sustainable future for all beings. “I dream that our beautiful planet will not be destroyed. It took billions, billions, trillions of years to produce this planet and it’s so beautiful, so wonderful. I dream that it will continue, but in peace, beauty and love.” According to the US Nationa
Veganism: The Noble Way of Living
2020-08-04 207 Views
Building a Peaceful Planet for All Beings - Youth Climate Movement Torchbearers Climate NOW & the Sunrise Movement, Part 3 of 4
Building a Peaceful Planet for All Beings - Youth Climate Movement Torchbearers Climate NOW & the Sunrise Movement, Part 3 of 4
Actually, a global reaction has already seen the irreversibly surging world vegan trend. Global statistics show animal livestock production- this oldest, largest, and most inefficient of food producing systems, is facing its final disruption. Meat, milk, leather and collagen products are being replaced by superior plant-based food and fiber technologies with continuous engineering improvement. The
Veganism: The Noble Way of Living
2020-07-28 139 Views
Hari Raya Haji Special – Authentic Malay Muslim Cuisine, Part 2 of 2 – Vegan Mutton Rendang and Vegan Sambal Goreng Jawa
Hari Raya Haji Special – Authentic Malay Muslim Cuisine, Part 2 of 2 – Vegan Mutton Rendang and Vegan Sambal Goreng Jawa
Today on our show, the first dish will be a unique and popular Southeast Asian spicy vegetable stew in coconut milk, known as Lontong Sayur Lodeh. "Heat some oil in a pot on medium heat and fry the firm tofu until golden brown. Then fry the tempeh until golden brown. Set aside. Heat three tablespoons of oil in a pot on medium heat. Then add the sambal chili paste and stir fry for five minutes unti
Veganism: The Noble Way of Living
2020-07-26 245 Views
Building a Peaceful Planet for All Beings - Youth Climate Movement Torchbearers Climate NOW & the Sunrise Movement, Part 2 of 4
Building a Peaceful Planet for All Beings - Youth Climate Movement Torchbearers Climate NOW & the Sunrise Movement, Part 2 of 4
Today, we are privileged to bring to you one of the most talked-about youth climate groups in the USA today, the Sunrise Movement. Sunrise Movement was founded in 2015 by a small group of like-minded youth on the East coast of the USA, who envisioned a revolutionary overhaul of the country’s climate policies matching the scale of our planet’s climate emergency. Sunrise Movement does not have forma
Veganism: The Noble Way of Living
2020-07-21 242 Views
Hari Raya Haji Special – Authentic Malay Muslim Cuisine, Part 1 of 2 – Vegan Mutton Rendang and Vegan Sambal Goreng Jawa
Hari Raya Haji Special – Authentic Malay Muslim Cuisine, Part 1 of 2 – Vegan Mutton Rendang and Vegan Sambal Goreng Jawa
Hari Raya Haji, also known as Eid al'Adha is a celebration to commemorate the great faith of Prophet Abraham, Peace Be Upon Him, who was willing to sacrifice everything for Allah including his son. Today, we are very pleased to have on our show Vegan Chef Tee Bee Yan, who will share her culinary expertise with us on some traditional Malay Muslim vegan dishes for the Hari Raya Haji festival in Sing
Veganism: The Noble Way of Living
2020-07-19 224 Views
"Slice of Life – The Future of Food Documentary" – Engineering a New Vegan Earth through Film, Part 2 of 2
"Slice of Life – The Future of Food Documentary" – Engineering a New Vegan Earth through Film, Part 2 of 2
In order to create a strong appeal and reach out to as wide an audience as possible, Mahesh set out to interview vegan advocates from as many diverse backgrounds as he could find, crossing borders of ethnicity, professions and countries in the filming process. With his meticulous professional training in advanced systems approach, coupled with his astute engineering mind, he was able to condense t
Veganism: The Noble Way of Living
2020-07-16 213 Views
Building a Peaceful Planet for All Beings - Youth Climate Movement Torchbearers Climate NOW & the Sunrise Movement, Part 1 of 4
Building a Peaceful Planet for All Beings - Youth Climate Movement Torchbearers Climate NOW & the Sunrise Movement, Part 1 of 4
In this four-part series, we are honored to present to you two youth organizations at the forefront of the exponentially growing climate movement in the USA: Climate NOW, based in San Francisco, California, and Sunrise Movement, headquartered in Washington D.C. We will tell you about three spirited young climate activists: Sarah Goody, founder of Climate NOW, and Kate Cragg and Remus Annani, membe
Veganism: The Noble Way of Living
2020-07-14 317 Views
Filipino Delicacies from Vegan Chef Reina, Part 2 of 2 – Traditional Vegetable Lumpia
Filipino Delicacies from Vegan Chef Reina, Part 2 of 2 – Traditional Vegetable Lumpia
Last Sunday, vegan Chef Reina Montenegro showed us how to cook the delicious Filipino dish Kare-Kare. Today she will share with us another traditional recipe, vegan lumpia, a spring roll that is very popular in the Philippines. “And today we’re going to show you how to make Vegetable Lumpia. So, my ingredients are flour, mushroom powder, black pepper, some water, salt, soy sauce, oil, mixed vegeta
Veganism: The Noble Way of Living
2020-07-12 260 Views
"Slice of Life – The Future of Food Documentary" – Engineering a New Vegan Earth through Film, Part 1 of 2
"Slice of Life – The Future of Food Documentary" – Engineering a New Vegan Earth through Film, Part 1 of 2
This powerful 2019 documentary showcases the urgency for an all-encompassing vegan lifestyle to be instituted across the planet. Written, directed and produced by first-time documentary filmmaker, and dedicated vegan, Mr. Mahesh Kothamangalam, “Slice of Life” brings us yet another poignant and compelling media production aimed toward the awakening of human consciousness with regard to our dietary
Veganism: The Noble Way of Living
2020-07-09 357 Views
Prime “Vegan” Impact with Keith Coomber (vegan), Part 2 of 2
Prime “Vegan” Impact with Keith Coomber (vegan), Part 2 of 2
Over the years people have become more aware of Prime Impact’s magazines and many other sources of vegan content. Prime Impact’s 3rd magazine is titled “Be Kind” which covers everything from raising Eco aware children to Fairtrade products and human rights. Not only does Prime Impact spread the “Be Kind” message, but they also put it into practice with their generous method of delivery, offering r
Veganism: The Noble Way of Living
2020-07-07 272 Views
Filipino Delicacies from Vegan Chef Reina, Part 1 of 2 – Kare-Kare with Eggplant, Tofu and Peanut Butter
Filipino Delicacies from Vegan Chef Reina, Part 1 of 2 – Kare-Kare with Eggplant, Tofu and Peanut Butter
Chef Reina owns two popular Filipino vegan restaurants in the Bay Area, namely "Nick's on Grand" and "Nick's on Mission." In her years of cooking, vegan Chef Reina has created dishes for the Honorables Jean Quan, mayor of Oakland, Tom Bates, mayor of Berkeley, and the late Ed Lee, former mayor of San Francisco. She also catered for events at Apple, NASA, UBER, Twitter, Goldman Sachs, BlackRock Inv
Veganism: The Noble Way of Living
2020-07-05 437 Views
Prime “Vegan” Impact with Keith Coomber (vegan), Part 1 of 2
Prime “Vegan” Impact with Keith Coomber (vegan), Part 1 of 2
Today we are having a show featuring our honored guest, Mr. Keith Coomber, whose family-minded values extend out to all the beings on the planet. “I’m one of the directors of Prime Impact. Prime Impact is a publishing company and also an event organizing company as well. And then we moved into veganism a few years ago, so we now produce magazines and also run exhibitions in all of those sectors.”
Veganism: The Noble Way of Living
2020-06-30 208 Views
A Hearty Vegan Culinary Tour in the Holy Land of Israel
A Hearty Vegan Culinary Tour in the Holy Land of Israel
Today, we invite you to journey with us to Israel, a fascinating country being famous as the home of holy religious sites for Christians, Jews and Muslims. Among our stops is Tel Aviv, the second most populous city in Israel and the economic and technological heart of the nation. This coastal city is also known as the “Vegan Capital of the World!” Our first stop is the vegan restaurant Zakaim, loc
Veganism: The Noble Way of Living
2020-06-23 530 Views
Creative Hungarian Cuisine: Vegan Scrambled Tofu with Vegetables
Creative Hungarian Cuisine: Vegan Scrambled Tofu with Vegetables
In Hungary, there are many vegetarian and vegan restaurants opening up as more people are starting to recognize that veganism is the only sustainable lifestyle for our future. We are delighted to see an increasing number of vegan products sold in small and large food stores and health food shops. As in many countries, Hungary has its own traditional dishes such as paprika potatoes, stuffed or Szék
Veganism: The Noble Way of Living
2020-06-21 278 Views
Sharing Love Through Food: Loving Hut Vegan Supply
Sharing Love Through Food: Loving Hut Vegan Supply
In today’s program “Sharing Love through Food: Loving Hut Vegan Supply,” we invite you to visit two companies, one in Korea and the other in America, and explore vegan food distribution for Loving Hut restaurants and the public. The Loving Hut family is a model of a peaceful, vegan business, inspired by Supreme Master Ching Hai and Her love for all beings. Thanks to serious concerns about the seve
Veganism: The Noble Way of Living
2020-06-16 323 Views
Christina Galioto Making Italian-Flavored Vegan Tempeh Sausage Pastry Tarts on JaneUnchained
Christina Galioto Making Italian-Flavored Vegan Tempeh Sausage Pastry Tarts on JaneUnchained
Welcome to today’s show, we have the gorgeous vegan model Christina Galioto who will share a fancy and delicious vegan recipe with us! The cooking demonstration was filmed by the former CNN news anchor and Shining World Vegan Journalist Award recipient, Jane Velez-Mitchell.Ms. Jane Velez-Mitchell was an internationally renowned television host and investigative journalist. She is the
Veganism: The Noble Way of Living
2020-06-14 446 Views
Chef’s Choice Foods - The Vegan Food Company in Thailand, Part 2 of 2
Chef’s Choice Foods - The Vegan Food Company in Thailand, Part 2 of 2
On today’s show, we will continue finding out about the savory line from this lovely brand. “Young green jackfruit is a fruit that doesn’t have much taste and if you add any sauce or flavors to it, it will absorb the flavors and come up really nice. It has the texture and appearance really similar to meat. So, it is also minimally processed. So, we introduced the Nature’s Charm ‘Young Green Jackfr
Veganism: The Noble Way of Living
2020-06-09 412 Views
Global Recharge’s Vegan Recipes, Part 2 of 2 - Tabouli Pomegranate Salad
Global Recharge’s Vegan Recipes, Part 2 of 2 - Tabouli Pomegranate Salad
Last week, we visited vegan chefs Sean Beveridge and Penelope Jayne, who shared with us their wonderful Seed Bread recipe. Today, they will show us how to make a colorful, healthy and vibrant vegan Tabouli Pomegranate Salad.Sean (m): Hallo, beautiful people. We’re back, and we're doing a Tabouli Pomegranate Salad.
Veganism: The Noble Way of Living
2020-06-07 211 Views
