Search by Date
From To
61 - 80 of 277 Results
Selection
Category :
Veganism: The Noble Way of Living
Subtitles :
All

Wondrous Nature's Gift: Tea, Part 2 of 2 - Learn the Secrets of Brewing Good Tea & Enjoy Loving Hut Mooncakes in Its Fragrance

00:21:25

Wondrous Nature's Gift: Tea, Part 2 of 2 - Learn the Secrets of Brewing Good Tea & Enjoy Loving Hut Mooncakes in Its Fragrance

Tea drinking is not only a part of culture and etiquette but is also a medium for people to communicate their thoughts and emotions. It would be a good idea to invite friends and family to a tea party on festive occasions. The Moon Festival is one of the major festivals in Southeast Asia, an occasion for family reunions and harvest celebrations. For thousands of years, the Moon Festival has been a
Veganism: The Noble Way of Living
2018-09-23   1910 Views
Veganism: The Noble Way of Living
2018-09-23

Gardein – The Alternative of Choice For The Table

00:14:13

Gardein – The Alternative of Choice For The Table

Garden Protein International was founded by former classical French chef, Mr. Yves Potvin, originally from Quebec, Canada. After moving to Vancouver in his twenties he was inspired to create a healthy version of the hot dog using plant proteins. With the success of selling the veggie dog through his company Yves Veggie Gourmet, in 2001, he decided to sell the business in order to fully concentrate
Veganism: The Noble Way of Living
2019-02-12   1891 Views
Veganism: The Noble Way of Living
2019-02-12

True Beauty Inside Out - Vegan Cosmetics

00:18:31

True Beauty Inside Out - Vegan Cosmetics

Veganism: The Noble Way of Living
2017-11-14   1879 Views
Veganism: The Noble Way of Living
2017-11-14

Praying for Peace on Winter Solstice - Traditional Chinese Vegan Wonton

00:24:58

Praying for Peace on Winter Solstice - Traditional Chinese Vegan Wonton

It was said in the Book of Han that "The Yang energy rises on winter solstice, and the spirit of gentlemen also rises with it, thus a day worth celerbrating…" The ancient Chinese considered the winter solstice to be the beginning of the year when people paid tribute to Heaven and their ancestors and welcome the New Year. In the ancient China, people in many places observed the custom of eating won
Veganism: The Noble Way of Living
2018-12-16   1864 Views
Veganism: The Noble Way of Living
2018-12-16

Delicacies from The Vegan Mama Kitchen, Part 1 of 2 - Beetroot and Lotus Root Pancake

00:13:00

Delicacies from The Vegan Mama Kitchen, Part 1 of 2 - Beetroot and Lotus Root Pancake

Ms. Wang is a registered speech therapist and a mother of two. She has enjoyed creating new recipes for healthy and tasty foods ever since she was young. Grace believes vegan food can be delicious, as well as nutritious; and vegan children will grow up healthy despite initiating their plant-based diet at a very young age. Ms. Wong published a book entitled, "Simply Vegan Simply Grace" (Published i
Veganism: The Noble Way of Living
2018-09-02   1863 Views
Veganism: The Noble Way of Living
2018-09-02

Beyond the Future, Beyond Meat

00:17:50

Beyond the Future, Beyond Meat

“A vegan diet probably the single biggest way to reduce your impact on planet Earth, not just greenhouse gases, but global acidification, eutrophication, land use and water use." A meat analog, meat substitute, mock meat, faux meat, imitation meat, veggie meat or meat alternatives are a type of food, made from plants, to resemble meat in taste, texture, appearance and nutritional qualities. One su
Veganism: The Noble Way of Living
2018-08-02   1862 Views
Veganism: The Noble Way of Living
2018-08-02

Beyond Sushi, Beyond The Seas, Beyond This World Part 1 of 2

00:17:22

Beyond Sushi, Beyond The Seas, Beyond This World Part 1 of 2

Guy is an Israeli-born chef, and together with his wife, Tali, they created this magical vegan sushi eatery chain called Beyond Sushi in New York City. From the nutritional to the ethical to the environmental considerations, Beyond Sushi has a straight forward mission statement, that is: “To promote a sustainable, all-natural, and compassionate menu.” Let’s hear what Guy told our reporter about w
Veganism: The Noble Way of Living
2018-05-22   1861 Views
Veganism: The Noble Way of Living
2018-05-22

Wondrous Nature's Gift: Tea, Part 1 of 2 - The Health Benefits

00:17:15

Wondrous Nature's Gift: Tea, Part 1 of 2 - The Health Benefits

Tea originated in ancient China and was introduced to almost every corner of the world. From Asia to Africa, tea plantations have flourished in more than sixty countries. It has become an essential ingredient in the art of living and is a beverage which connects us with our soul. Why is tea so popular? The mystery lies in the hundreds of nutrients that are these ordinary leaves. What other special
Veganism: The Noble Way of Living
2018-09-22   1861 Views
Veganism: The Noble Way of Living
2018-09-22

2020 Or Bust: Count Down to Avert Climate Crisis

00:22:08

2020 Or Bust: Count Down to Avert Climate Crisis

Climate change is the most pervasive and threatening issue of our time. The rising of average global temperature is causing more frequent extreme weather conditions which have far-reaching impacts on human settlement, food crop production, species extinction, and even the survival of human beings. In today’s show, we are honored to introduce “2020 Or Bust!” and its “Game of the Century” mobile app
Veganism: The Noble Way of Living
2018-06-26   1859 Views
Veganism: The Noble Way of Living
2018-06-26

New Year's Rainbow Vegan Party, Part 2 of 2 – Braised Seaweed-wrapped Protein and Colorful Fruit Pudding

00:12:38

New Year's Rainbow Vegan Party, Part 2 of 2 – Braised Seaweed-wrapped Protein and Colorful Fruit Pudding

Braised Seaweed-wrapped Protein,the main ingredients of the dish are: the vegan seaweed-wrapped protein available in Asian supermarkets, lemongrass, galangal, onion, chili, seasoning, sugar, black peppers, mushroom sauce, thick brown sweetener, and dried onions. The fruit pudding is always appealing at a party, and we can use most fruits that are in season. Today, Thanh is using jackfruit, waterme
Veganism: The Noble Way of Living
2018-12-31   1855 Views
Veganism: The Noble Way of Living
2018-12-31

Vegan Traditional Christmas Dessert, French Yule Log

00:17:17

Vegan Traditional Christmas Dessert, French Yule Log

We always remember this day when Lord Jesus Christ was born on December 25. As we commemorate the birth and significance of this great Noble Saint, we rejoice by celebrating this unforgettable day. So, are you feeling excited like me, and looking forward to some awesome recipes that you could prepare to savor with your family or friends? If so you wish is fulfilled, as we have Camille Buisson and
Veganism: The Noble Way of Living
2018-12-23   1855 Views
Veganism: The Noble Way of Living
2018-12-23

The Stanford Inn by the Sea Eco-Resort – An Organic Vegan Paradise, Part 1 of 3

00:13:54

The Stanford Inn by the Sea Eco-Resort – An Organic Vegan Paradise, Part 1 of 3

Have you ever wished to find a beautiful resort surrounded by luscious trees and a vast ocean that fully supports a vegan eco holiday? A place where you can completely rest your body, mind and spirit, and rejuvenate every divine cell in your body? A place you can relax in the knowledge that every little detail is lovingly in line with your noble vegan choices and ethics? Then, The Stanford Inn by
Veganism: The Noble Way of Living
2018-10-16   1850 Views
Veganism: The Noble Way of Living
2018-10-16

Traditional Chinese Lantern Festival Dessert: Rolling the Heartwarming Rice Dumpling Balls

00:17:51

Traditional Chinese Lantern Festival Dessert: Rolling the Heartwarming Rice Dumpling Balls

The Lantern Festival originated in China and is celebrated on the fifteenth day of the first lunar month of the year. This is the day when the full moon appears for the first time in the lunar year. The Lantern Festival marks the end of the Lunar New Year festivities and symbolizes the start of new year. These days, eating rice dumpling balls is the most common custom relished during the Lantern F
Veganism: The Noble Way of Living
2018-03-02   1846 Views
Veganism: The Noble Way of Living
2018-03-02

The Journey as Vegan Chefs, Part 1 of 2

00:15:05

The Journey as Vegan Chefs, Part 1 of 2

As World Vegan Day is just around the corner on November 1st, we have invited several vegan chefs from around the world to share their experiences with us. Let's first go to United Kingdom to meet Chef King Cook Daily, a 35-year-old entrepreneur who in 2015 opened his legendary vegan restaurant known as Cook Daily, always filled with enthusiastic customers.
Veganism: The Noble Way of Living
2018-10-28   1846 Views
Veganism: The Noble Way of Living
2018-10-28

Celebrating the Year of the Pig – A Chinese New Year's Resolution to Realize Heaven on Earth

00:17:12

Celebrating the Year of the Pig – A Chinese New Year's Resolution to Realize Heaven on Earth

The Chinese New Year is sometimes called the Lunar New Year because it is based on both the phases of the Moon and the Sun. The Lunar New Year is celebrated by many Asian countries, with only five nations typically sharing the same Lunar New Year Day as the Chinese populations of the world: Korea, Au Lac(Vietnam), Mongolia, Tibet,and Japan. In Chinese culture, the Spring Festival is the most antic
Veganism: The Noble Way of Living
2019-02-04   1836 Views
Veganism: The Noble Way of Living
2019-02-04

Elmhurst Plant-based Milk – The Future of Milk

00:17:32

Elmhurst Plant-based Milk – The Future of Milk

Elmhurst Milked, an award-winning plant-based food and beverage company in the United States. Elmhurst Milked was previously known as Elmhurst 1925, a dairy company that was established in 1925 in New York, USA, before its complete transition to a plant-based beverage business in 2017. In recent years, dairy consumption has been in a steady decline across the world, as more and more people discove
Veganism: The Noble Way of Living
2019-01-08   1827 Views
Veganism: The Noble Way of Living
2019-01-08

Wishful Traditional Korean Lunar New Year Delicacies: Ginseng rice-cake Soup and Nabak-kimchi

00:18:23

Wishful Traditional Korean Lunar New Year Delicacies: Ginseng rice-cake Soup and Nabak-kimchi

During the Lunar New Year celebration, Korean kids put on new traditional clothes and adults wish good fortunes for each other. Koreans also conduct offering ceremonies for our ancestors, and eat tteokguk or rice-cake soup for breakfast. Along with this, we celebrate this occasion with seasonal customs and village communal folk entertainment. As our national dietary staple is a pungent, spicy dish
Veganism: The Noble Way of Living
2018-02-18   1826 Views
Veganism: The Noble Way of Living
2018-02-18

Healthy Vegan Recipes for Babies and Children by Ms. Anna Freedman, Part 1 of 2 - Sushi Rolls and Sesame Shakes

00:18:23

Healthy Vegan Recipes for Babies and Children by Ms. Anna Freedman, Part 1 of 2 - Sushi Rolls and Sesame Shakes

Ms. Anna Freedman is a qualified Macrobiotic Specialist Cook, health coach, and healing guide, with an accreditation from the Macrobiotic Association of Great Britain. In 2009,Ms.Freedman founded Wholefood Harmony, a cookery school in North West London, in the United Kingdom. Wholefood Harmony teaches people how to create a healthy lifestyle through online cookery classes, seminars, workshops, and
Veganism: The Noble Way of Living
2018-09-30   1825 Views
Veganism: The Noble Way of Living
2018-09-30

Dr. Joel Kahn: America's Holistic Cardiologist and Vegan Restaurateur, Part 2 of 3

00:16:53

Dr. Joel Kahn: America's Holistic Cardiologist and Vegan Restaurateur, Part 2 of 3

Dr. Joel Kahn is a world-renowned cardiologist, known as "America's Healthy Heart Doc," and a clinical professor of medicine at Wayne State University School of Medicine. He is the founder of Kahn Center for Cardiac Longevity, and proprietor of three super-healthy and successful vegan restaurants. Dr. Kahn has published five bestselling books, and regularly contributes to many informative websites
Veganism: The Noble Way of Living
2018-12-30   1822 Views
Veganism: The Noble Way of Living
2018-12-30

Wondrous Nature's Gift : Pineapple Granny Nana Reveals the Sweet Mission, Part 2 of 2 - Liberation of Animals with Magic Fiber

00:18:44

Wondrous Nature's Gift : Pineapple Granny Nana Reveals the Sweet Mission, Part 2 of 2 - Liberation of Animals with Magic Fiber

The legendary history of vegan leather made from our pineapple fibers began with a lady named Dr. Carmen Hijosa from the United Kingdom. She uses pineapple fibers to produce faux leather which were of great demand in the market, thus liberating our animal friends from the leather industry. This amazing change began in the Philippines. Nowadays, pineapple fiber fabrics are not only regarded as the
Veganism: The Noble Way of Living
2018-08-05   1820 Views
Veganism: The Noble Way of Living
2018-08-05
App
Scan the QR code,
or choose the right phone system to download
iPhone
Android
Subtitles