STOP ANIMAL CRUELTY - Keresés | Supreme Master Television

Glenn Ratcliffe (vegan) – The Complete Actor with A Mission, Part 1 of 2

12:22

Glenn Ratcliffe (vegan) – The Complete Actor with A Mission, Part 1 of 2

d into an animal, an animal you could be eating could be a human last time. So not only is the meat putrefied when the animal is killed, because it sends a signal to the nervous system that putrefies the meat, and the digestive system can’t digest it. It's killing the body, and it’s lowering your spirituality, and bringing karma upon you.”While busy fulfilling his Hollywood dreams, a real-life dra

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2021-09-23 1615 megtekintés

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2021-09-23

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Food Activism Through Vegan Fusion Cooking With Chef Mark Reinfeld (vegan), Part 3 of 3

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Food Activism Through Vegan Fusion Cooking With Chef Mark Reinfeld (vegan), Part 3 of 3

lping the animals. We like to say ‘Healing ourselves, healing the planet!’” “It would be nice if plant-based foods got the same kind of subsidies and attention that the animal-based ones do; you mentioned organic farmers or small farmers. I think it would level the playing field a lot if either the meat-based [products] didn't get the subsidies that they do, or the plant-based alternatives did bec

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2021-12-14 1018 megtekintés

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2021-12-14

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Goodmylk: A Return to Ahimsa - With ‘Plantrepreneur’ Abhay Rangan (vegan), Part 1 of 3

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Goodmylk: A Return to Ahimsa - With ‘Plantrepreneur’ Abhay Rangan (vegan), Part 1 of 3

ionate to animals. They taught me the same values growing up.” Abhay and his sister Varidhi adopted veganism at a young age and became avid animal activists. In her interview with us, Varidhi related how they were able to turn many hearts and minds. “So first, we bring about that point of view, saying, ‘Everybody is compassionate from birth. They have innate compassion. And you should bring that o

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2021-09-02 1253 megtekintés

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2021-09-02

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Greening French Cuisine with Chef Sébastien Kardinal (vegan), Part 1 of 2

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Greening French Cuisine with Chef Sébastien Kardinal (vegan), Part 1 of 2

lives of animals through his vegan cooking classes, video demonstrations, and as a food critic of vegetarian and vegan restaurants in France. A vegetarian since 1986, Sébastien has been creating plant-based recipes for over 20 years. Sébastien switched from a vegetarian to a vegan lifestyle after he met his partner, Laura, in 2007. Sébastien and his partner, Laura, wanted to do even more to prom

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2021-07-29 1772 megtekintés

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2021-07-29

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John Oberg (vegan) – A Voice for the Voiceless, Part 1 of 2

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John Oberg (vegan) – A Voice for the Voiceless, Part 1 of 2

cision to stop eating animals and to become vegan was the best decision I’ve ever made in my life. I did it because I didn’t want to contribute to animal cruelty anymore. I’ve definitely felt like a weight has been lifted from my shoulders, and it’s been a beautiful thing. I feel like I can now live in confidence knowing that my actions from day to day aren’t causing unnecessary animal suffering,

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2021-05-13 1506 megtekintés

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2021-05-13

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Rodolphe Landemaine (vegan) - A Baker & Pastry Chef Re-inventing France’s Traditional Baking Arts, Part 4 of 4

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Rodolphe Landemaine (vegan) - A Baker & Pastry Chef Re-inventing France’s Traditional Baking Arts, Part 4 of 4

h time to stop meat. And everyone knows it. There is a lot of pollution and collateral damage from these factory farms." Both “land” and “monkeys” in the name “Land & Monkeys” are loaded with meaning. "Yes, that's a little nod to our origins. What I wanted to show was that we were originally great primates; do not forget where we came from. Let's not forget that originally, we were not carnivo

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2021-02-11 1053 megtekintés

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2021-02-11

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Stewart Mitchell (vegan) - Love For All Sentient Beings, Part 2 of 2

12:56

Stewart Mitchell (vegan) - Love For All Sentient Beings, Part 2 of 2

ocate for animals, but we do it through spoken word poetry, song, and dance." Mr. Mitchell recites his poem, “Sandwich and Shoes.” Mr. Mitchell also advocates for human rights and animal rights on his social media platforms such as Facebook and Instagram. Let’s enjoy another poem he read in 2019 while attending the National Animal Rights Day in New York City, USA, entitled, “It does a body good.”

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2021-10-03 1343 megtekintés

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2021-10-03

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Healing from the Inside Out with Food - With Chef Day Radley (vegan), Part 1 of 2

13:54

Healing from the Inside Out with Food - With Chef Day Radley (vegan), Part 1 of 2

ssed, and animal-free food that I fell in love with a way of eating that nourishes us and allows us to flourish. I discovered that real food is a life force." "I’m here for them. I’m a protector. A protector of those who cannot protect themselves."To encourage as many people as possible to become vegan and stay that way, she has uploaded hundreds of cooking shows online showcasing free recipes tha

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2021-06-10 1314 megtekintés

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2021-06-10

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Quincy Davis – A Compassionate Vegan Athlete and Restaurant Owner, Part 2 of 2

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Quincy Davis – A Compassionate Vegan Athlete and Restaurant Owner, Part 2 of 2

k, egg or animal products.” “The main reason why people should become vegan is because, it's more healthy, it’s a more healthy and sustainable lifestyle for our bodies but not just our bodies. Because we, as human beings, we have a big ego to think that we’re the only ones in this world but it's a whole ocean of fish and environment that thrive off our ecosystem. Not just for us, but also for them

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2021-10-14 1256 megtekintés

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2021-10-14

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Rodolphe Landemaine (vegan) - A Baker & Pastry Chef Re-inventing France’s Traditional Baking Arts, p3 of 4

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Rodolphe Landemaine (vegan) - A Baker & Pastry Chef Re-inventing France’s Traditional Baking Arts, p3 of 4

d all the animal products (with vegan ones), and we manage to have 200 customers come in for lunch in this small eatery." Mr. Landemaine says that the most popular sandwich at Land & Monkeys is the Campagnard, or the “Rustic.” It is a sandwich that contains his homemade “pâté.” "People don’t even realize it’s a vegan 'pâté.' Now, we incorporate hazelnuts, lentils, and so on, to produce a vegan 'pâ

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2021-02-04 2079 megtekintés

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2021-02-04

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Tim Thorpe (vegan): Campaigning for A Vegan World, Part 1 of 2

13:48

Tim Thorpe (vegan): Campaigning for A Vegan World, Part 1 of 2

ions from animal livestock raising which severely causes environmental damage and climate change. The Grow Green campaign puts forward essential policy recommendations to transition to plant-based agriculture and other sustainable forms of land management. They covered areas such as providing subsidies to farmers that produce food intended for direct human consumption; allotting funds for research

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2021-04-29 1281 megtekintés

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2021-04-29

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Goodmylk: A Return to Ahimsa - With ‘Plantrepreneur’ Abhay Rangan (vegan), Part 3 of 3

16:07

Goodmylk: A Return to Ahimsa - With ‘Plantrepreneur’ Abhay Rangan (vegan), Part 3 of 3

ars as an animal rights activist and plantrepreneur, Abhay has earned numerous accolades and awards. He has the following insight for people in search of a direction in life: “I think it's important to focus on how to be altruistic in our lives. I would argue that maybe one of the best purposes to have in life is to leave the world a better place than when we came into it. So, I would recommend th

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2021-09-16 1009 megtekintés

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2021-09-16

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Tim Thorpe (vegan): Campaigning for A Vegan World, Part 2 of 2

14:48

Tim Thorpe (vegan): Campaigning for A Vegan World, Part 2 of 2

out from animal farming into growing plants, and that’s a really important thing to do because of the impact of animal farming. It’s incredibly resource intensive to raise animals; it’s a very inefficient process. Most of the food given to the animals does not end up in the end product. It’s used by those animals in their metabolism. So, that’s the main reason it is inefficient, as well as the po

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2021-05-06 1160 megtekintés

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2021-05-06

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Goodmylk: A Return to Ahimsa - With ‘Plantrepreneur’ Abhay Rangan (vegan), Part 2 of 3

14:12

Goodmylk: A Return to Ahimsa - With ‘Plantrepreneur’ Abhay Rangan (vegan), Part 2 of 3

is should stop because it's a blight on humanity.” Apart from the issue of ethics, Abhay also sees environmental degradation and climate change as powerful reasons for the world to switch to a vegan lifestyle. Abhay’s concern about the unsustainability of a meat and dairy diet is rooted in solid science. One way Abhay tries to loosen this firm cultural grip of dairy is to raise public awareness ab

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2021-09-09 1151 megtekintés

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2021-09-09

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Dr. Jeanette Rowley (vegan) - Human Rights are Animal Rights, Part 2 of 2

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Dr. Jeanette Rowley (vegan) - Human Rights are Animal Rights, Part 2 of 2

power to stop it, to change it. I hope they rethink about that, so they don’t have to go down to hell and answer to the king of hell or the maya, waiting for them, satan waiting for them. Like will attract like. No need to say that I’m threatening anybody. You are in power, you are in privilege, you are well paid, you’re getting rich by the tax-payers of your country, you should do what you must

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2021-08-10 1012 megtekintés

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2021-08-10

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If You Plant It, It Will Grow! – With Nafsika Antypas (vegan), Part 1 of 2

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If You Plant It, It Will Grow! – With Nafsika Antypas (vegan), Part 1 of 2

y towards animal-people compelled her to start a non-profit organization called 'People Against Violence.' We asked Nafsika about its beginnings and if compassionate food choice was a factor relating to violence and one’s state of mind. "Absolutely. So, when I went vegan, one of the first things I did is, I created this charity, this non-profit called 'People Against Violence.com' and well, 'Peopl

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2021-12-09 1226 megtekintés

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2021-12-09

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