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Veganisme: Cara Hidup Mulia
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Traditional Japanese Vegan Cuisine, Part 1 of 2 – Boiled Rice with Mixed Vegetables, Grilled Eggplant with Natto Sauce & Tangle Kelp Soup

00:20:53

Traditional Japanese Vegan Cuisine, Part 1 of 2 – Boiled Rice with Mixed Vegetables, Grilled Eggplant with Natto Sauce & Tangle Kelp Soup

Today, we are delighted to have Ms. Chikako show us how to prepare a 3-course traditional Japanese vegan meal for one. These wonderful, healthy, and delicious dishes are “Boiled Rice with Mixed Vegetables,” “Grilled Eggplant topped with Natto Sauce,” and “Tororo Kombu Soup.” Let’s make “Boiled Rice with Mixed Vegetables!” The ingredients are carrots, burdock root, maitake mushrooms, fried tofu, gr
Veganisme: Cara Hidup Mulia
2020-12-06   546 Tontonan
Veganisme: Cara Hidup Mulia
2020-12-06

Traditional Japanese Vegan Cuisine, Part 2 of 2 – Vegetable Tempura and Zaru Udon

00:19:30

Traditional Japanese Vegan Cuisine, Part 2 of 2 – Vegetable Tempura and Zaru Udon

Today, we are pleased to have Ms. Chikako back on our show with another two traditional Japanese dishes, Vegetable Tempura and Zaru Udon. "Tempura is said to be one of the four popular dishes in the Edo (period), and it is a traditional dish that even people living alone can readily enjoy. OK, I’d like first to introduce the ingredients. They are: Carrot, burdock root, sweet potato, lotus root, ch
Veganisme: Cara Hidup Mulia
2020-12-13   862 Tontonan
Veganisme: Cara Hidup Mulia
2020-12-13

The Vegan Wedding Trend: Tying the Knot with Compassion for All Beings, Part 1 of 2

00:09:26

The Vegan Wedding Trend: Tying the Knot with Compassion for All Beings, Part 1 of 2

A wedding is one of the most important, sacred and blissful moments to start a new and happy family in a couple’s life. Therefore, in order to receive blessings for this special occasion, we should avoid slaughtering animals to celebrate the wedding. A vegan wedding not only brings benediction to the bride and groom, but also helps guests find harmony and compassion in their hearts through flavorf
Veganisme: Cara Hidup Mulia
2020-12-15   462 Tontonan
Veganisme: Cara Hidup Mulia
2020-12-15

The Vegan Wedding Trend: Tying the Knot with Compassion for All Beings, Part 2 of 2

00:11:07

The Vegan Wedding Trend: Tying the Knot with Compassion for All Beings, Part 2 of 2

Today, we highlight the vegan wedding of Nguyễn Minh Quang and Trần Phương Thảo in Âu Lạc, also known as Vietnam, and hear from the guests at the vegan wedding of Wu Zhi-Hui and T. Celestine, whose nuptials we covered last week. Quang and Thảo are aware of the negative impacts of animal consumption including environmental destruction, climate change acceleration and serious health issues. They hav
Veganisme: Cara Hidup Mulia
2020-12-22   522 Tontonan
Veganisme: Cara Hidup Mulia
2020-12-22

Ushering in the New Year with Homemade Orange Flavored Vegan Chocolate Truffles

00:13:15

Ushering in the New Year with Homemade Orange Flavored Vegan Chocolate Truffles

New Year’s Day is one of the most celebrated public holidays in the world. Today we will show you how you can make your own vegan chocolate truffles to share with friends and family as an expression of your love during this festive occasion. Let’s begin by watching how the chocolate truffle mixture with orange zest is made. Fill a quarter of the pot with water. Turn on the fire. While waiting for
Veganisme: Cara Hidup Mulia
2020-12-27   313 Tontonan
Veganisme: Cara Hidup Mulia
2020-12-27

Beneficial Whole Food Vegan Meals from Dr. Angie Sadeghi on Jane Unchained, Part 1 of 2 - Rainbow Salad & Almond Yogurt Parfait

00:15:05

Beneficial Whole Food Vegan Meals from Dr. Angie Sadeghi on Jane Unchained, Part 1 of 2 - Rainbow Salad & Almond Yogurt Parfait

The channel, “Jane Unchained,” promotes a compassionate vegan lifestyle, raising awareness of animal rights, and has attracted more than one million followers on Facebook and Twitter. We are so delighted that Jane Unchained provided Supreme Master Television with this informative cooking demonstration from the “21-DAY VEGAN KICKSTART,” an incentive program launched by the Physicians Committee for
Veganisme: Cara Hidup Mulia
2021-01-03   652 Tontonan
Veganisme: Cara Hidup Mulia
2021-01-03

Uplifting Vegan Festivals from Around the World, Part 1 of 3

00:11:47

Uplifting Vegan Festivals from Around the World, Part 1 of 3

As veganism goes mainstream, and the vegan population grows exponentially worldwide, vegan festivals are also becoming more popular. Oahu is the most visited of all the Hawaiian Islands, with nearly 4.7 million visitors annually. Oahu is not only a desired tourist destination, but also a paradise for plant-based foodies. VegFest Oahu is a celebration of island-style plant-based and sustainable liv
Veganisme: Cara Hidup Mulia
2021-01-05   353 Tontonan
Veganisme: Cara Hidup Mulia
2021-01-05

Beneficial Whole Food Vegan Meals from Dr. Angie Sadeghi on Jane Unchained, Part 2 of 2 - Pita Pizza Topped with Hummus & Overnight Oatmeal

00:15:12

Beneficial Whole Food Vegan Meals from Dr. Angie Sadeghi on Jane Unchained, Part 2 of 2 - Pita Pizza Topped with Hummus & Overnight Oatmeal

Now, let’s watch how to make tasty Pita Pizza Topped with Hummus. “Over here, we’ve got pita bread. What are we going to call this dish?” “It’s like a pita pizza but there’s no cheese. And it’s whole wheat. I made pizzas at home and topped the pizza with hummus instead of cheese. When you bake it, it actually does taste kind of cheesy.” “This is such a good idea. Actually, this is my first time using hummus as cheese.” “Let me just put some basil on this.” “And these are the roasted red peppers in water. And you want to be careful; you don’t want to get the roasted red peppers in oil. And Angie is just going to make some little strips. Put a little fresh tomato on here.” “I’m going to do the Hollywood pinch, ready? That makes it look so pretty. Here’s some black pepper. We’re going to put this in the oven.” “Lisa, do you think that people who eat a truly whole food plant-based diet should they portion control their food?” “I don’t think you need to. Dr. Neal Barnard says that there is no portion control with this (21-day Vegan Kickstart) plan. There’s a ton of fiber in all this food. You're going to be full before you can overeat.” “My favorite breakfast in the world is oatmeal with fruit. So, that’s what I eat almost every single day.” “The night before, I take a little bowl or a jar, and I put oatmeal, plus I add soy milk. And then I put some chia seeds in it, so it kind of makes it a little thick.” “ It makes it gel.” “I put some flaxseed oil and hemp seeds. And that is my power breakfast every morning.” “Oatmeal is again full of fiber. Basically it regulates your blood sugar, and gives you a lot of fiber.”
Veganisme: Cara Hidup Mulia
2021-01-10   391 Tontonan
Veganisme: Cara Hidup Mulia
2021-01-10

Uplifting Vegan Festivals from Around the World, Part 2 of 3

00:15:06

Uplifting Vegan Festivals from Around the World, Part 2 of 3

Brooklyn, rich in culture, is the real gem of New York’s five boroughs from its unique culture to the food and arts scene with more than 700 arts and cultural institutions. Omowale Adewale is the founder and organizer of Black Vegfest, and he created this event as a hub for vegan food, health-focused workshops, and lectures that span intersectional topics related to African-American culture, vegan
Veganisme: Cara Hidup Mulia
2021-01-12   380 Tontonan
Veganisme: Cara Hidup Mulia
2021-01-12

Homemade Vegan Dog Food Cooking on Eat Move Rest With Vegans Erin and Dusty Stanczyk

00:15:07

Homemade Vegan Dog Food Cooking on Eat Move Rest With Vegans Erin and Dusty Stanczyk

Welcome to today’s show, “Homemade Vegan Dog Food Cooking on Eat Move Rest With Vegans Erin and Dusty Stanczyk.” Inspired by Dr. Caldwell Esselstyn, at age 25 and 26, Erin and Dusty opted for a vegetarian diet. Today, the vibrant and joyful couple, Erin and Dusty, will show us that cooking homemade vegan dog food can be easy and fun. “We’ve got another nutritious and delicious recipe for you guys
Veganisme: Cara Hidup Mulia
2021-01-17   220 Tontonan
Veganisme: Cara Hidup Mulia
2021-01-17

Uplifting Vegan Festivals from Around the World, Part 3 of 3

00:13:08

Uplifting Vegan Festivals from Around the World, Part 3 of 3

Today, we tour vegan festivals across four Asian countries: Korea, Thailand, Singapore and Indonesia. Our first stop is the 7th Vegan Festival in Seoul, Korea. The event’s theme was “World Vegan, World Peace” and our Supreme Master Ching Hai International Association members in Korea also participated with prominent banners that promoted Supreme Master Television. Master’s book “From Crisis to Pea
Veganisme: Cara Hidup Mulia
2021-01-19   339 Tontonan
Veganisme: Cara Hidup Mulia
2021-01-19

Wondrous Nature’s Gift: Versatile Jackfruit, Part 2 of 3 - Vegan Jackfruit Steak and Japanese Vegan Jackfruit Croquette

00:18:33

Wondrous Nature’s Gift: Versatile Jackfruit, Part 2 of 3 - Vegan Jackfruit Steak and Japanese Vegan Jackfruit Croquette

Having a pleasant fibrous texture while giving a tender and “melt in your mouth” sensation, the jackfruit has been rediscovered as a perfect vegan alternative to meat in the West. In today’s show, we will introduce two authentic, delicious, and healthy vegan young jackfruit recipes, which are beneficial in purifying our body and mind.The first dish we will make is Vegan Jackfruit Steak. Hea
Veganisme: Cara Hidup Mulia
2021-02-14   355 Tontonan
Veganisme: Cara Hidup Mulia
2021-02-14

New Day New Chef: A Delightful, Delicious and Unique Vegan Cooking Show, Part 1 of 2

00:13:36

New Day New Chef: A Delightful, Delicious and Unique Vegan Cooking Show, Part 1 of 2

New Day New Chef is a fun and informative new plant-based cooking show, hosted by Jane Velez-Mitchell. Jane is a New York Times bestselling author, former CNN Headline News host, and founder and editor of JaneUnchained, an online social media news outlet promoting the vegan lifestyle. In addition to hosting New Day New Chef, Jane is also the executive producer, along with multi-Emmy Award winner,
Veganisme: Cara Hidup Mulia
2021-02-18   283 Tontonan
Veganisme: Cara Hidup Mulia
2021-02-18

“On mange Afrique ! VEGAN”: Presented by Chef Ayaba Galbas (vegan), Part 1 of 2

00:14:15

“On mange Afrique ! VEGAN”: Presented by Chef Ayaba Galbas (vegan), Part 1 of 2

Ayaba Galbas is from Marie-Galante, one of the islands that form Guadeloupe, an overseas department of France. An Afro-vegan gastronomic designer and holistic consultant, Ayaba is passionate about Caribbean, Indian, and traditional In August 2018, Ayaba Galbas published her first book 'On mange Afrique! VEGAN,' which translates to 'We Eat Africa! VEGAN.' "It is an e-book, available worldwid
Veganisme: Cara Hidup Mulia
2021-02-19   166 Tontonan
Veganisme: Cara Hidup Mulia
2021-02-19

Wondrous Nature’s Gift: Versatile Jackfruit, Part 3 of 3 – Vegan Jackfruit Curry and Spicy Jackfruit Vegan Sauce

00:15:43

Wondrous Nature’s Gift: Versatile Jackfruit, Part 3 of 3 – Vegan Jackfruit Curry and Spicy Jackfruit Vegan Sauce

Ripe jackfruit is packed with large, fleshy edible bulbs embedded in a tough core. It has a tropical flavor similar to a mix of banana, mango and pineapple. People were surprised after tasting these dishes that jackfruit could be used to create such delicious meals. Today the first recipe we will share with you is a vegan curry dish made with ripe Jackfruit. Bring a pot of water to boil. Add in th
Veganisme: Cara Hidup Mulia
2021-02-21   120 Tontonan
Veganisme: Cara Hidup Mulia
2021-02-21

Green Gazelles: The World’s First Vegan Rugby Team, Part 1 of 2

00:12:13

Green Gazelles: The World’s First Vegan Rugby Team, Part 1 of 2

Brendon Bale is very thrilled to share with us how his vegan journey began, and what led him to found the Green Gazelles Rugby Club in 2018. “My name's Brendon Bale. I recently established the first vegan rugby club. We’re called the Green Gazelles Rugby Club, and it’s made up of players from all over the world who follow a plant-based lifestyle. And we are UK based but anyone can play for us. We'
Veganisme: Cara Hidup Mulia
2021-02-23   227 Tontonan
Veganisme: Cara Hidup Mulia
2021-02-23

“On mange Afrique ! VEGAN”: Presented by Chef Ayaba Galbas (vegan), Part 2 of 2

00:13:46

“On mange Afrique ! VEGAN”: Presented by Chef Ayaba Galbas (vegan), Part 2 of 2

Ayaba Galbas founded 'Ndolo Touch,' a website designed to promote her Afro-Caribbean heritage. Based on the concept 'nourishment of body, heart, and mind,' it includes many programs and workshops, including informative vegetable culinary courses. Ayaba makes special mention of the ecological challenges our world faces, and how Africa is responding. "We say it quite frequently – Africa is the bread
Veganisme: Cara Hidup Mulia
2021-02-24   59 Tontonan
Veganisme: Cara Hidup Mulia
2021-02-24

New Day New Chef: A Delightful, Delicious and Unique Vegan Cooking Show, Part 2 of 2

00:14:14

New Day New Chef: A Delightful, Delicious and Unique Vegan Cooking Show, Part 2 of 2

In early 2020, Ms. Velez-Mitchell, along with a dedicated, hardworking team of more than 70 people, launched the first series of New Day New Chef. In many ways, the show is very unique, as Jane explains. Each show features internationally renowned celebrity chefs such as Katie Sarife, the star of “Annabelle Comes Home,” “Downtown Abbey’s” Lesley Nicol, American Idol announcer, Mark Thompson, NBA l
Veganisme: Cara Hidup Mulia
2021-02-25   121 Tontonan
Veganisme: Cara Hidup Mulia
2021-02-25

Colorful Traditional Korean Glutinous Rice Vegan Desserts – Spring Flower Pancakes and Rice Balls in Omija Tea Punch

00:26:18

Colorful Traditional Korean Glutinous Rice Vegan Desserts – Spring Flower Pancakes and Rice Balls in Omija Tea Punch

Today we will take a trip to the city of Yeoju, which is in the Korean province of yeonggi-do, with two sisters Yu Na and Na Ri. There are a wide variety of beautiful Spring flowers in full bloom now. The sisters have gone to pick some edible flowers for their pancakes. “Today, I’m going to make a five-colored flower (vegan) pancake and a five-colored glutinous rice ball (vegan) in tea punch. The
Veganisme: Cara Hidup Mulia
2021-02-28   3 Tontonan
Veganisme: Cara Hidup Mulia
2021-02-28
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