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Title
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Isang Paglalakabay sa Lupaing Aestetiko  / A Joyous Holiday Celebration

A Heart-warming Vegan Lunar New Year Hot-pot Banquet, Part 5 of 5

2020-08-13
Wika:Nepali (नेपाली),Mandarin Chinese (中文)
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Next, please continue to enjoy a song by a sister from China, “From here to there, travelling thousands of miles to search for an Enlightened Master. The connection between Your heart and mine has never changed for millions of years. From the horizon to here by my side, bliss and light right before my eyes. You and I are connected by (inner Heavenly) Sound and Light; Whether in the past or future, we see each other from inside. Your heart is the source of love, to which every lost soul shall return. The moment it shines upon the earth, I also soar into the sky.” Next is the last program of the evening. (Oh!) It’s still a performance from China. We’re having a Chinese storm today, aren’t we? The very title of the performance is “Happy New Year.” Let’s welcome them with a warm applause. “China has talent. Oh!” “May Master’s Divine body be safe and healthy. May everybody have a happy vegan New Year.” “Yeah! Happy New Year! Beautiful! Great. Wonderful.” I’m so grateful from the bottom of my heart for this moment which I’ll never forget. Due to Master’s grace, we have been blessed with the merit of having the New Year dinner with Master. Master lovingly took care of us. Thank You, Master. Thank Heavens. Thank all the initiates who are present here today to celebrate together and welcome the New Year of the Pig filled with happiness. And may all of Master’s wishes for the World Vegan Year, World Peace come true. Thank you, everyone. We love Master! “I love you. I love you all!” “Thank you so much! Very good. Very good year, this year, yeah? (Yes.) The Year of the Dog was good, huh? (Yes, Master.) How about the Year of the Pig? (Better. More…) Pig supposed to be easy, right? In Âu Lạc (Vietnam) we say the pig he just lays there and waits for food. I hope this year we can do the same.” “I’ll go back to work. I go back to work now, OK? (Yes.) Thank you. Cheers. On this spring day, with a toast, we wish everyone the best!”
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