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New Year's Rainbow Vegan Party, Part 2 of 2 – Braised Seaweed-wrapped Protein and Colorful Fruit Pudding

12:38

New Year's Rainbow Vegan Party, Part 2 of 2 – Braised Seaweed-wrapped Protein and Colorful Fruit Pudding

are: the vegan seaweed-wrapped protein available in Asian supermarkets, lemongrass, galangal, onion, chili, seasoning, sugar, black peppers, mushroom sauce, thick brown sweetener, and dried onions. The fruit pudding is always appealing at a party, and we can use most fruits that are in season. Today, Thanh is using jackfruit, watermelon, pineapple, dragon fruit, longan, and apple.

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2018-12-31 2527 الآراء

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2018-12-31

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New Year's Rainbow Vegan Party, Part 1 of 2 – Mushroom Salad, and Sweet and Sour Sautéed Protein

14:32

New Year's Rainbow Vegan Party, Part 1 of 2 – Mushroom Salad, and Sweet and Sour Sautéed Protein

alad with vegan prawn cracker is a very popular appetizer in Au Lac(Vietnam). The main ingredients for this dish are abalone mushrooms, tofu skin, carrots, onions, purple onions, laksa leaves, white sesame, and vegan prawn cracker. The main ingredients of the sweet and sour sautéed vegan protein are vegan protein, mushroom extract sauce, fresh pineapple, tomatoes, red and yellow bell peppers, and

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2018-12-29 2933 الآراء

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2018-12-29

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Vegan Traditional Christmas Dessert, French Yule Log

17:17

Vegan Traditional Christmas Dessert, French Yule Log

son and her assistant Lucie ready to show us how to make the yummy, and nutritious vegan Yule Lug enjoyed at a traditional Christmas dinner in France.

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2018-12-23 2402 الآراء

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2018-12-23

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Praying for Peace on Winter Solstice - Traditional Chinese Vegan Wonton

24:58

Praying for Peace on Winter Solstice - Traditional Chinese Vegan Wonton

It was said in the Book of Han that "The Yang energy rises on winter solstice, and the spirit of gentlemen also rises with it, thus a day worth celerbrating…" The ancient Chinese considered the winter solstice to be the beginning of the year when people paid tribute to Heaven and their ancestors and welcome the New Year. In the ancient China, people in many places observed the custom of eating won

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2018-12-16 2516 الآراء

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2018-12-16

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Thai Fusion Vegan Cuisine – Spicy Thai Spaghetti and Spicy Vegan Roasted Duck Curry

16:17

Thai Fusion Vegan Cuisine – Spicy Thai Spaghetti and Spicy Vegan Roasted Duck Curry

hanged to vegan dishes by substituting meat with vegan meat or tofu,and replacing fish sauce with soy sauce or salt. The two dishes presently today exemplify the notion of harmoniously blending Thai cuisine with cuisines from other cultures. The first dish is vegan"Spicy Thai Spaghetti." The second dish is "Spicy Roasted Vegan Duck Curry."

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2018-12-02 2396 الآراء

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2018-12-02

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Thanksgiving Delicacies, Part 2 of 2 - Vegan Green Bean Casserole

12:46

Thanksgiving Delicacies, Part 2 of 2 - Vegan Green Bean Casserole

w to cook Vegan Green Bean Casserole, a side dish that is sure to be a favorite for your Thanksgiving feast or any of your other festive holiday parties.

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2018-11-25 2302 الآراء

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2018-11-25

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Thanksgiving Delicacies, Part 1 of 2 - Traditional New England Style Vegan Sausage Stuffing

14:53

Thanksgiving Delicacies, Part 1 of 2 - Traditional New England Style Vegan Sausage Stuffing

g you two vegan version of the traditional Thanksgiving dishes over a two-episode Cooking Show. Thanksgiving is an annual national holiday observed in North America and celebrated on various dates in Canada, the United States, some of the Caribbean islands, and Liberia in Africa. Thanksgiving began as a harvest fesitival,giving thanks to the blessings of a good harvest.During this festive occasion

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2018-11-22 2379 الآراء

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2018-11-22

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Delectable Vegan Andean Quinoa Sushi of Peru

13:53

Delectable Vegan Andean Quinoa Sushi of Peru

cia, both vegans, will show us how to prepare a very delicious and nutritious vegan dish, Andean Quinoa Sushi. This cross-cultural recipe involves making a famous "Sushi" using Quuinoa, "mother of all grains," a "superfood" from the Andes. Let's join the team, as they begin the preparation of this delectable dish.

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2018-10-21 2416 الآراء

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2018-10-21

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Healthy Vegan Recipes for Babies and Children by Ms. Anna Freedman, Part 2 of 2 - Plant-Based Jelly and Miso Soup

20:54

Healthy Vegan Recipes for Babies and Children by Ms. Anna Freedman, Part 2 of 2 - Plant-Based Jelly and Miso Soup

lant-based recipes and provides valuable insights and guidance for mothers who are keen to follow a healthy vegan macrobiotic diet for their children.

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2018-10-07 2591 الآراء

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2018-10-07

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Healthy Vegan Recipes for Babies and Children by Ms. Anna Freedman, Part 1 of 2 - Sushi Rolls and Sesame Shakes

18:23

Healthy Vegan Recipes for Babies and Children by Ms. Anna Freedman, Part 1 of 2 - Sushi Rolls and Sesame Shakes

Ms. Anna Freedman is a qualified Macrobiotic Specialist Cook, health coach, and healing guide, with an accreditation from the Macrobiotic Association of Great Britain. In 2009，Ms.Freedman founded Wholefood Harmony, a cookery school in North West London, in the United Kingdom. Wholefood Harmony teaches people how to create a healthy lifestyle through online cookery classes, seminars, workshops, and

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2018-09-30 2798 الآراء

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2018-09-30

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Delicacies from The Vegan Mama Kitchen, Part 2 of 2 - Vegan Foie Gras

13:31

Delicacies from The Vegan Mama Kitchen, Part 2 of 2 - Vegan Foie Gras

ake which vegan Mama Ms. Wong showed us in the part one looks really pretty and delicious, and she will continue to show us how to make vegan Foie Gras, the silky and melt-in-your-mouth delicacy with a subtle taste. Vegan Foie Gras is not only delicious but also nutritious. Best of all, you can have lots of fun making it in the comfort of your own home.

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2018-09-09 2279 الآراء

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2018-09-09

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Delicacies from The Vegan Mama Kitchen, Part 1 of 2 - Beetroot and Lotus Root Pancake

13:00

Delicacies from The Vegan Mama Kitchen, Part 1 of 2 - Beetroot and Lotus Root Pancake

believes vegan food can be delicious, as well as nutritious; and vegan children will grow up healthy despite initiating their plant-based diet at a very young age. Ms. Wong published a book entitled, "Simply Vegan Simply Grace" (Published in 2016 in Chinese) to promote the benefits of a vegan diet, and regularly blogs and Facebook to share ways of preparing food. Today we are delighted to have Ms

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2018-09-02 2974 الآراء

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2018-09-02

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Learn to Make Vegan Snacks from Chef Lisa, Part 2 of 2: Black Bean Fudgy Treat Balls

13:32

Learn to Make Vegan Snacks from Chef Lisa, Part 2 of 2: Black Bean Fudgy Treat Balls

Francisco Vegan Iron Chef Competition and the 2010 Best of Raw New York Competition. She has been sharing the joy of living on a plant-based diet in the San Francisco Bay area since 2005. Chef Lisa developed the culinary portion of the Plant-Based Diet Program for Kaiser Permanente, which is an American integrated managed care consortium based in the USA. Today, we are delighted to have her back a

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2018-08-26 2405 الآراء

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2018-08-26

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Learn to Make Vegan Snacks from Chef Lisa, Part 1 of 2: Baked Eggplant Fries with Chunky Marinara Sauce and Almond Ricotta

15:17

Learn to Make Vegan Snacks from Chef Lisa, Part 1 of 2: Baked Eggplant Fries with Chunky Marinara Sauce and Almond Ricotta

Francisco Vegan Iron Chef Competition and the 2010 Best of Raw New York Competition. She has been sharing the joy of living on a plant-based diet in the San Francisco Bay area since 2005.Chef Lisa has often been invited by companies and corporations throughout California to give cooking presentations. Microsoft and Autodesk are amongst some of these organizations. Today, we are indeed honored to h

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2018-08-19 2411 الآراء

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2018-08-19

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Traditional Beijing Dough Foods, Part 1 of 2 - Colorful Vegan Garden Pie

22:39

Traditional Beijing Dough Foods, Part 1 of 2 - Colorful Vegan Garden Pie

dazzling vegan star. With divine grace, wheat grows in abundance under the sun in winter and in spring, and colorful vegetables are in generous supply throughout four seasons. With deep gratitude, Zi Yan from Beijing with show you the process for making this Colorful Vegan Garden Pie.

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2018-07-15 2375 الآراء

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2018-07-15

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Korean Vegan Cold Noodles - Served for Peace

23:44

Korean Vegan Cold Noodles - Served for Peace

Our program will feature two types of Korea’s famous noodles: Mul Naengmyeon and Bibim Naengmyeon (Water Cold Noodles and Spicy Cold Noodles). And you know what? One of which took a starring role at the historic meeting between our two Korean leaders! At the request of President Moon Jae-In, Mul Naengmyeon was specially brought along by Dear Respected Comrade Kim Jong Un to the dinner banquet on A

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2018-05-28 2353 الآراء

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2018-05-28

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Wholesome Vegan Sauces with Chef McCullough, Part 2 of 2 - Cuban Smoky Sweet Sauce and Lemon Tahini Sauce

12:31

Wholesome Vegan Sauces with Chef McCullough, Part 2 of 2 - Cuban Smoky Sweet Sauce and Lemon Tahini Sauce

ake Ginger Miso and Macho Cheese Sauces. Today, he will continue by creating another two vegan sauces: Cuban Smoky Sweet Sauce and Lemon Tahini Sauce.

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2018-05-27 2345 الآراء

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2018-05-27

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Wholesome Vegan Sauces with Chef McCullough, Part 1 of 2 - Ginger Miso Sauce and Nacho Cheese Sauce

14:02

Wholesome Vegan Sauces with Chef McCullough, Part 1 of 2 - Ginger Miso Sauce and Nacho Cheese Sauce

gh became vegan in 1995, he has been finding new ways to make healthy eating convenient and delicious. Based in central Massachusetts, he teaches private and public cooking classes throughout New England. He loves to share his experiences and recipes with people who want to incorporate more whole-food and plant-based meals for health, compassion, and the environment.

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2018-05-20 2337 الآراء

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2018-05-20

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Wondrous Nature's Gift: The Pineapple - Indulgent Traditional Chinese Vegan Pineapple Cake

18:24

Wondrous Nature's Gift: The Pineapple - Indulgent Traditional Chinese Vegan Pineapple Cake

Pineapple, the beautiful and auspicious fruit bestowed by God, brings to us abundant pleasures of various delicacies in different cultures around the world, including refreshing pineapple juice, summer-heat relieving pineapple sorbet, health-beneficial pineapple enzyme drinks, pineapple fried rice, pineapple pies, and pineapple pizzas, etc. The most famous pineapple dessert is Pineapple Cake in Fo

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2018-05-13 2637 الآراء

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2018-05-13

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Sweet Party Treat - Moldovan Chocolate Roll & Vegan Coconut Macaroons

15:25

Sweet Party Treat - Moldovan Chocolate Roll & Vegan Coconut Macaroons

The Vegan Moldovan Chocolate Roll is a perfect combination of cookies, chocolate, and walnuts and is a daily specialty available in many stores in Moldova. Today, Ms. Luminita, who is originally from Moldova, is going to show us how to make two delicious vegan treats. These are Vegan Moldovan Chocolate Rolls and Vegan Coconut Macaroons.

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2018-04-29 2474 الآراء

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2018-04-29

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