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Glenn Ratcliffe (vegan) – The Complete Actor with A Mission, Part 1 of 2

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Glenn Ratcliffe (vegan) – The Complete Actor with A Mission, Part 1 of 2

ess. “The veganism, it’s very important to me because, human nature, you could come back and be reincarnated into an animal, an animal you could be eating could be a human last time. So not only is the meat putrefied when the animal is killed, because it sends a signal to the nervous system that putrefies the meat, and the digestive system can’t digest it. It's killing the body, and it’s lowering

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2021-09-23 1497 الآراء

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2021-09-23

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Hồ Quỳnh Hương (vegan) – A Superstar of the Vegan World, Part 1 of 2

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Hồ Quỳnh Hương (vegan) – A Superstar of the Vegan World, Part 1 of 2

t reputed vegan pop singers, Ms. Hồ Quỳnh Hương. She has been honored with numerous musical awards both in her homeland and internationally. Today, we will meet her again as a successful founder and entrepreneur of her vegan food business, Loving Vegan Company. “I am very fortunate to have heard Supreme Master Ching Hai’s messages about protecting the environment and our Earth. Since then, I have

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2022-09-15 1993 الآراء

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2022-09-15

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Craig Goldblatt (vegan) – Leading a Life of Purpose, Part 3 of 3

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Craig Goldblatt (vegan) – Leading a Life of Purpose, Part 3 of 3

st be our feeling inside and action translated outside. Love the animals – we be veg. Love the Earth – we go green. Love the World – save the planet!”

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2021-04-01 1144 الآراء

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2021-04-01

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Food Activism Through Vegan Fusion Cooking With Chef Mark Reinfeld (vegan), Part 3 of 3

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Food Activism Through Vegan Fusion Cooking With Chef Mark Reinfeld (vegan), Part 3 of 3

stainable vegan lifestyle that helps to heal oneself as well as our beautiful planet. “Choosing plant-based foods is helping our body. It is helping the environment; it is helping the animals. We like to say ‘Healing ourselves, healing the planet!’” “It would be nice if plant-based foods got the same kind of subsidies and attention that the animal-based ones do; you mentioned organic farmers or sm

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2021-12-14 890 الآراء

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2021-12-14

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Greening French Cuisine with Chef Sébastien Kardinal (vegan), Part 2 of 2

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Greening French Cuisine with Chef Sébastien Kardinal (vegan), Part 2 of 2

adopt the vegan lifestyle. He is best known for his creative, simple recipes which preserve the French culinary traditions, while using 100% plant-based ingredients. One section of his YouTube channel is called “Mes bonnes adresses.” Here, Sébastien shares video reviews of the many restaurants and cafés he has visited. Sébastien shares his dining experience at “Les Tonton Veg,” a restaurant servin

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2021-08-05 872 الآراء

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2021-08-05

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Hồ Quỳnh Hương (vegan) – A Superstar of the Vegan World, Part 2 of 2

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Hồ Quỳnh Hương (vegan) – A Superstar of the Vegan World, Part 2 of 2

e typical vegan food products, the artist and businesswoman Hồ Quỳnh Hương is also planning a variety of vegan projects, such as vegan hotels and vegan resorts, with a sustainable lifestyle, environmental protection, and animal-people protection. “Loving Vegan Food Company is going to develop a vegan resort that is beautifully built in a unique style harmonized with serenity, spirituality, and nat

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2022-09-22 1368 الآراء

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2022-09-22

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Quincy Davis – A Compassionate Vegan Athlete and Restaurant Owner, Part 1 of 2

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Quincy Davis – A Compassionate Vegan Athlete and Restaurant Owner, Part 1 of 2

uccessful vegan professional basketball player and vegan restaurant owner. Today, we are privileged to share Quincy’s perspective of how being vegan helped him on and off the court, and why people should adopt a vegan lifestyle. “I traveled around the world and a lot of times I would get sick and I couldn't figure out what was causing it. The medicine wasn't good enough, so I decided to try someth

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2021-10-07 1749 الآراء

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2021-10-07

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Lee Hall (vegan) - A Life Committed to Animal-People Liberation, Part 1 of 2

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Lee Hall (vegan) - A Life Committed to Animal-People Liberation, Part 1 of 2

Lee Hall (vegan) is a highly respected lawyer, environmental law specialist, writer, author, animal-people rights advocate, and public speaker. Lee was vice president of legal affairs at Friends of Animals, and has taught law at Rutgers University, New Jersey, and Widener University Delaware Law School in Delaware, United States. “I thought, ‘Think of all the ways that I’ve used animals: for food,

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2023-03-16 264 الآراء

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2023-03-16

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Goodmylk: A Return to Ahimsa - With ‘Plantrepreneur’ Abhay Rangan (vegan), Part 1 of 3

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Goodmylk: A Return to Ahimsa - With ‘Plantrepreneur’ Abhay Rangan (vegan), Part 1 of 3

and sees veganism as the only viable solution. He launched his start-up company Goodmylk specifically to champion veganism in his homeland of India. Since its launch in 2016, Goodmylk has seen explosive growth. Abhay chose plant-based dairy alternatives as his arena because dairy is the biggest hurdle in India’s rising vegan movement. If anyone is qualified for the task of overcoming this hurdle,

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2021-09-02 1124 الآراء

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2021-09-02

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Greening French Cuisine with Chef Sébastien Kardinal (vegan), Part 1 of 2

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Greening French Cuisine with Chef Sébastien Kardinal (vegan), Part 1 of 2

le French vegan chef, food critic, videographer, and author of numerous vegan cookbooks, Sébastien Kardinal. Mr. Kardinal is also a devoted vegan activist who tirelessly protects the lives of animals through his vegan cooking classes, video demonstrations, and as a food critic of vegetarian and vegan restaurants in France. A vegetarian since 1986, Sébastien has been creating plant-based recipes f

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2021-07-29 1611 الآراء

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2021-07-29

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John Oberg (vegan) – A Voice for the Voiceless, Part 1 of 2

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John Oberg (vegan) – A Voice for the Voiceless, Part 1 of 2

ging to a vegan diet altered John’s perspective on animal cruelty. “The decision to stop eating animals and to become vegan was the best decision I’ve ever made in my life. I did it because I didn’t want to contribute to animal cruelty anymore. I’ve definitely felt like a weight has been lifted from my shoulders, and it’s been a beautiful thing. I feel like I can now live in confidence knowing tha

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2021-05-13 1382 الآراء

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2021-05-13

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Inspiring Compassion for All Beings Through Film: Allison Argo (vegan), Part 1 of 2

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Inspiring Compassion for All Beings Through Film: Allison Argo (vegan), Part 1 of 2

We are honored to feature the extraordinary Ms. Allison Argo from the USA, a world-renowned filmmaker who, for more than two decades, has inspired understanding and compassion for animal-people through film. Her remarkable documentaries through the ArgoFilms production company have been featured on both the National Geographic and Public Broadcasting Service (PBS) (PBS) channels, have won six Nati

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2022-02-03 874 الآراء

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2022-02-03

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Glenn Ratcliffe (vegan) – The Complete Actor with A Mission, Part 2 of 2

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Glenn Ratcliffe (vegan) – The Complete Actor with A Mission, Part 2 of 2

lways eat vegan, you must always do that. And always do your meditation and practice. The only key is love.” This echoes the message Supreme Master Ching Hai has been graciously spreading around the world for over three decades. “The essence of life is love. The essence of God, of Buddha, of Allah, is love. There's nothing else but love. When we make the choice of love, that's the highest choice,

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2021-09-30 986 الآراء

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2021-09-30

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Rodolphe Landemaine (vegan) - A Baker & Pastry Chef Re-inventing France’s Traditional Baking Arts, Part 4 of 4

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Rodolphe Landemaine (vegan) - A Baker & Pastry Chef Re-inventing France’s Traditional Baking Arts, Part 4 of 4

heart of veganism, and they are in every detail at Land & Monkeys. For instance, Land & Monkeys pays meticulous attention to minimizing its impact on the environment and wildlife. No single-use plastic is permitted in the bakery. Coffee cups, salad bowls, and other containers are made from recycled cardboard. Protective film used to cover food is made from plant material. Customers who br

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2021-02-11 948 الآراء

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2021-02-11

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Stewart Mitchell (vegan) - Love For All Sentient Beings, Part 2 of 2

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Stewart Mitchell (vegan) - Love For All Sentient Beings, Part 2 of 2

essage of veganism, to spread the message of compassion so that more people will go vegan. More people will get involved in fighting for the rights of animals and more people will want to learn to love, appreciate, and respect animals, and do everything in their power to protect them as opposed to using them as commodities, as opposed to eating them, wearing them, using them for lab testing and th

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2021-10-03 1247 الآراء

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2021-10-03

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Healing from the Inside Out with Food - With Chef Day Radley (vegan), Part 1 of 2

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Healing from the Inside Out with Food - With Chef Day Radley (vegan), Part 1 of 2

alked the vegan way for the last 25 years, but has also made it her life’s work, to rally the world towards a vegan era in which all beings can live in peace and harmony. Perhaps Chef Radley’s greatest contribution as a vegan advocate to date is the Vegan Chef Institute, London’s first vegan chef school, which she opened with co-founder and health coach Chantal Di Donato in November 2018. Over 100

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2021-06-10 1177 الآراء

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2021-06-10

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Simone Reyes (vegan) - Champion for the People of the Animal Kingdom, Part 1 of 2

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Simone Reyes (vegan) - Champion for the People of the Animal Kingdom, Part 1 of 2

ia, USA: “Vegetarian (vegan) is just because the God inside us wants it, you understand? It doesn't mean we limit ourselves in that way, you understand? That means we expand our life to all kinds of life. Our life will be not limited in this body, but extended to the life of the animal-people, and all kinds of beings. And that makes us grander, greater, happier, and limitless.” Supreme Master Chin

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2022-01-20 1145 الآراء

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2022-01-20

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Reverend William Melton (vegan) – Fostering Spiritual Growth and Veganism, Part 1 of 2

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Reverend William Melton (vegan) – Fostering Spiritual Growth and Veganism, Part 1 of 2

nced by a vegan lifestyle, is the key to a world of peace and harmony. Several documentaries about meat consumption and animal-people farming available today inform us about their impact on humans’ health, the environment, and the unjust suffering inflicted upon the animal-people. “A Prayer for Compassion,” the film co-produced by his wife Victoria Moran, dared however to chart new territories. Th

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2022-08-04 828 الآراء

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2022-08-04

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Rodolphe Landemaine (vegan) - A Baker & Pastry Chef Re-inventing France’s Traditional Baking Arts, Part 1 of 4

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Rodolphe Landemaine (vegan) - A Baker & Pastry Chef Re-inventing France’s Traditional Baking Arts, Part 1 of 4

Veganism has exploded in the last decade, and its rise in popularity is changing the landscape of artisan baking as well. Today, it is our pleasure to explore this coming of age of vegan baking as an artform, we are fortunate to catch up with the award-winning baker & pastry Chef Rodolphe Landemaine of France, at this 100% vegan bakery in Paris, “Land and Monkeys.” Prior to enrolling in the Co

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2021-01-21 1977 الآراء

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2021-01-21

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Quincy Davis – A Compassionate Vegan Athlete and Restaurant Owner, Part 2 of 2

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Quincy Davis – A Compassionate Vegan Athlete and Restaurant Owner, Part 2 of 2

to open a vegan restaurant after he reached the pinnacle of his career: “What inspired me to take the next step and open up this vegan restaurant of Uncle Q's is that, first of all, I love to eat, like most people. And the second reason is that many people want to know and how do you make a vegan burger or how do you make a vegan taco or just vegan, sandwiches. They just want to know. So, you have

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2021-10-14 1132 الآراء

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2021-10-14

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