veg restaurant - Cari | Supreme Master Television

Deep Fried Vegan Shrimp with Bread, Pear Stew, Part 2 of 2

27:24

Deep Fried Vegan Shrimp with Bread, Pear Stew, Part 2 of 2

d and the vegan shrimp together inside the batter, and then we put it in the boiling oil, like that one piece of bread, one vegan shrimp. You can put three or four of them at the same time. Just put the vegan shrimp and the bread inside the batter and scoop it up together. Put the kitchen towel on the plate so that it absorbs some extra oil, that’s it. This is how they look, after deep fry, it’s v

Hadiah Kasih Sayang

2022-08-14 292 Tontonan

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2022-08-14

Hadiah Kasih Sayang

Deep Fried Vegan Shrimp with Bread, Pear Stew, Part 1 of 2

18:36

Deep Fried Vegan Shrimp with Bread, Pear Stew, Part 1 of 2

eep Fried Vegan Shrimp with Bread. And we also make some pear stew. That’s for dessert. For the pear stew, this is a big pear, so I think two is enough. And ground cinnamon. And some brown sugar, about 200 grams of sugar. About one tablespoon of cinnamon. And three cups of water. We also need raisins. We can put in about 100 grams of raisins together with the stew. So, we put water into the pot fi

Hadiah Kasih Sayang

2022-08-07 581 Tontonan

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2022-08-07

Hadiah Kasih Sayang

Summer Ice Popsicles, Vegan Ham with Cantaloupe & Simple Seaweed Wrap Part 2 of 2

30:23

Summer Ice Popsicles, Vegan Ham with Cantaloupe & Simple Seaweed Wrap Part 2 of 2

melon and vegan ham. These are the ginger, the mustard in the middle, and the soy sauce, for the sushi wrap. This is a sushi wrap; you have carrot, cucumber, ginger, shiitake mushroom powder and rice. OK, there you are. Go enjoy.”

Hadiah Kasih Sayang

2022-07-03 707 Tontonan

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2022-07-03

Hadiah Kasih Sayang

Summer Ice Popsicles, Vegan Ham with Cantaloupe & Simple Seaweed Wrap, Part 1 of 2

19:27

Summer Ice Popsicles, Vegan Ham with Cantaloupe & Simple Seaweed Wrap, Part 1 of 2

second is vegan ham with cantaloupe, or if you don’t have; honeydew melon, and the third one is simple seaweed wrap. Today, no cooking. So I’m going to make first the popsicle so I can put it in the deep freeze. The children will love it because it tastes like sorbet, like ice cream, but it’s all natural and simple to make. So I’m going to peel the orange. We’re going to slice them into three piec

Hadiah Kasih Sayang

2022-06-26 649 Tontonan

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2022-06-26

Hadiah Kasih Sayang

Sauté Pocket Tofu Shreds, Boiled Water Spinach, Cucumber Cup, Instant Orange Soy Milkshake

30:39

Sauté Pocket Tofu Shreds, Boiled Water Spinach, Cucumber Cup, Instant Orange Soy Milkshake

ow in the vegetable. It’s water spinach and a little carrot and red pepper for color and vitamin, of course. You put the vegetables in and let it re-boil, and you turn the heat off because we don’t want to cook it too much. We’re going to throw it in, tofu pockets, and stir it well. And you also put in a handful of pine nuts. Both of them are going to be very, very nice. The vegetable is already c

Hadiah Kasih Sayang

2022-05-15 872 Tontonan

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2022-05-15

Hadiah Kasih Sayang

Vegan Congee Morning Meal & Vegan Banana Dessert

26:42

Vegan Congee Morning Meal & Vegan Banana Dessert

ome fresh vegetables. You can use spinach. You can use even Chinese cabbage, any soft vegetable, and you boil them and then we eat them with the congee later. This is pickled lettuce. This is fermented black beans. This is pickled bamboo. It’s pickled cucumber. I have some incense, just for fun later.” “Boil the lettuce, just put it in the boiling water. That’s all. And of course, don’t boil too l

Hadiah Kasih Sayang

2022-04-10 1025 Tontonan

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2022-04-10

Hadiah Kasih Sayang

Biscotti with Vegan Cheese, Vegan Ham & Tomatoes, Mixed Vegetables Sauté, Deep-fried Plantains, Crumbled Tofu, Part 2 of 2

22:07

Biscotti with Vegan Cheese, Vegan Ham & Tomatoes, Mixed Vegetables Sauté, Deep-fried Plantains, Crumbled Tofu, Part 2 of 2

ut in the vegetables, the cabbage, and the red bell pepper. And sauté it. Sauté it, good. If you have some mushroom seasoning, you put in like a teaspoon or half a teaspoon. If you don’t have, you just put Maggi alone. For now, I put in a few drops of Maggi, like half a teaspoon, a few drops, and mix it together. Wow, smells nice already.” “It’s quicker when it’s crumbled. It’s quicker when you do

Hadiah Kasih Sayang

2022-03-06 708 Tontonan

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2022-03-06

Hadiah Kasih Sayang

Biscotti with Vegan Cheese, Vegan Ham & Tomatoes, Mixed Vegetables Sauté, Deep-fried Plantains, Crumbled Tofu, Part 1 of 2

20:42

Biscotti with Vegan Cheese, Vegan Ham & Tomatoes, Mixed Vegetables Sauté, Deep-fried Plantains, Crumbled Tofu, Part 1 of 2

eady-made vegan ham, from your organic shop, then it’s good. Vegan cheese, different colors, and just have a couple of leftover vegetables. Leftover this leftover carrot, cucumber, whatever. And some tofu, just one piece of tofu. A banana or two, and the leftover cabbage.” “Tomato on top of the cheese. Right, we do that. Take a couple more vegan ham. This is a vegan snack. It’s a little bit sharp,

Hadiah Kasih Sayang

2022-02-27 765 Tontonan

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2022-02-27

Hadiah Kasih Sayang

Aulacese (Vietnamese) Spring Rolls with Vegan Ham Balls & Dipping Sauce

28:04

Aulacese (Vietnamese) Spring Rolls with Vegan Ham Balls & Dipping Sauce

make some vegan ham balls to roll with rice paper. Rice paper you can buy in the Chinese shop or even in supermarkets. It’s very thin so they call it rice paper, it’s made with rice flour. In Âu Lạc (Vietnam), we use it a lot. And mostly people use it to make vegan ‘nem’ sour meat roll or to make spring rolls. Either fresh or fried spring rolls. So now we’re going to make some vegan ham balls with

Hadiah Kasih Sayang

2022-01-16 1351 Tontonan

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2022-01-16

Hadiah Kasih Sayang