Vegan Mostaccioli Pasta   
 
Vegan Mostaccioli Pasta  
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INGREDIENTS
  • One bag of vegetarian ground beef 12 oz
  • 20 oz spaghetti sauce
  • 1 tsp Italian seasoning
  • 4 Tbsp oil
  • 1 Tbsp raw sugar
  • 1 container vegan cream cheese, 8oz
  • 8 oz firm tofu

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