Sauerkraut and the Benefits of Probiotics with Chef Dina Knight    Part 2
 
Sauerkraut and the Benefits of Probiotics with Chef Dina Knight  Part 2
Part 1 Play with flash player Play with windows media
Part 2 Play with flash player Play with windows media
(For all ingredients, please use organic versions if available)
Red cabbage
Green cabbage
Salt (Himalayan, high-quality sea salt, or Celtic sea salt)
Ceramic container for storage
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