Charquican végan : savoureux ragoût traditionnel du Centre du Chili (en espagnol)
(For all ingredients, please use organic versions if available) 2 cups vegetable protein 300 grams pumpkin, cubed 1000 grams potatoes, cubed Medium-size ear of corn, grated 250 grams green beans, cut diagonally ½ cup chopped onion ½ cup bell peppers, cut in strips ½ tablespoon paprika powder ½ tablespoon salt Oregano to taste Oil Water