Baked Apples and Savory Pancakes - March 4, 2009   
Pommes cuites et délicieux pancakes, le 4 mars 2009   
Baked Apples
2 apples,
sliced Raisins
Vegan butter
Fruity syrup (or sugar)
Cinnamon Water

Savory Pancakes Pancakes:
500g of wholemeal flour
Pinch of Salt
1½ liters of soya milk
Organic olive oil

Tomatoes and Mushroom Filling:
2 tablespoons of organic olive oil
10 mushrooms,
cubed 2 tomatoes,
cubed 2-3 tablespoons of pitted olives,
finely chopped 2-3 tablespoons of Maggi
Pinch of salt
Dash of ground black pepper (or 1 flat teaspoon)
1 flat teaspoon of ground coriander seed powder
Baked Bean Filling for Pancakes:
1 tin of baked beans
100 grams of vegan cheese

German Gherkins
Non-alcoholic beer
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